Project Coordinator jobs in Canada

• Education: Secondary (high) school graduation certificate
• Experience: 7 months to less than 1 year

• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

• 3-4 people

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Walking
• Physically demanding

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Initiative

• Provides awareness training to employees to create a welcoming work environment for persons with disabilities

• Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)

• Offers mentorship, coaching and/or networking opportunities for youth

• Offers resources to help mature workers plan their retirement (for example: financial planning, access to pension and benefits, lifestyle adjustments, etc.)

• Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

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