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A leading restaurant franchise in New Westminster is seeking a dedicated Food Service Supervisor to ensure quality control and efficient operation of the kitchen. Responsibilities include supervising staff, requisitioning supplies, and addressing customer concerns. Candidates should have a secondary school graduation certificate and at least one year of experience. The job requires strong interpersonal skills and the ability to work in a fast-paced environment. This is a permanent position with 30 to 40 hours per week.
Tasks
Security and safety
Work conditions and physical capabilities
Personal suitability