10,000+

Jobs in Subang Jaya, Malaysia

F&B CAPTAIN

Wyndham Garden i-City

Selangor
On-site
MYR 100,000 - 150,000
Today
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SITE SUPERVISOR

Jobstreet Malaysia

Selangor
On-site
MYR 100,000 - 150,000
Today
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Strategic Hospital Accounts Lead

Abbott

Selangor
On-site
MYR 100,000 - 150,000
Today
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Senior Credit Analyst - Global Credit & Collections

Kimberly-Clark Worldwide

Selangor
Hybrid
MYR 65,000 - 85,000
Today
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QA/QC Executive: GMP/HACCP & Halal Compliance

Dong Foong

Selangor
On-site
MYR 100,000 - 150,000
Today
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Strategic Key Account Growth Manager

Prestige Products

Selangor
On-site
MYR 100,000 - 150,000
Today
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Procurement Admin & Vendor Liaison

Assunta Hospital

Selangor
On-site
MYR 100,000 - 150,000
Today
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Senior Accounts & Company Secretary —Independent Multitasker

MOGAN ASSOCIATES

Selangor
On-site
MYR 20,000 - 100,000
Today
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Lubricant Sales Executive - Growth & New Accounts

Idemitsu

Selangor
On-site
MYR 150,000 - 200,000
Today
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B2B Sales Executive — Grow Partnerships & Revenue

RPG Commerce

Selangor
On-site
MYR 150,000 - 200,000
Today
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Front Desk & Visitor Experience Coordinator

Persol Workforce Solutions Malaysia Sdn. Bhd.(CW KV Team)

Selangor
On-site
MYR 20,000 - 100,000
Today
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Experiential F&B Captain | Service Leader & Team Coach

Wyndham Garden i-City

Selangor
On-site
MYR 100,000 - 150,000
Today
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Operations Coordinator - Crane & Field Logistics

Pertama Crane & Engineering

Selangor
On-site
MYR 100,000 - 150,000
Today
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Senior IT Programmer Analyst

UST Global

Selangor
On-site
MYR 245,000 - 328,000
Today
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Shipping Assistant (Temporary)

KLK OLEO

Selangor
On-site
MYR 100,000 - 150,000
Today
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ACCOUNT EXECUTIVE

SKA Transport

Selangor
On-site
MYR 100,000 - 150,000
Today
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Senior Technical Application Consultant

Mettler Toledo

Selangor
On-site
MYR 45,000 - 60,000
Today
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HR Executive - Recruitment

Perpetual Memorial Park

Selangor
On-site
MYR 30,000 - 40,000
Today
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SEAI Regional Marketing Associate Director

Johnson & Johnson

Selangor
On-site
MYR 200,000 - 250,000
Today
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Service Engineer

PERSOL

Selangor
On-site
MYR 150,000 - 200,000
Today
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Lecturer, Accounting

SEGi University

Selangor
On-site
MYR 100,000 - 150,000
Today
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Contract Manager (Petaling Jaya)

Yong Tai Berhad

Selangor
On-site
MYR 100,000 - 150,000
Today
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Junior Project Engineer: Site Safety & Quality Lead

Sankyu

Selangor
On-site
MYR 150,000 - 200,000
Today
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Business Analyst ( 1 Year Contract)

Randstad Sourceright

Selangor
On-site
MYR 40,000 - 60,000
Today
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Event/Project Manager

DNL GROUP SDN. BHD.

Selangor
On-site
MYR 60,000 - 80,000
Today
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F&B CAPTAIN
Wyndham Garden i-City
Selangor
On-site
MYR 100,000 - 150,000
Full time
Yesterday
Be an early applicant

Job summary

A hospitality establishment in Malaysia is looking for a dedicated individual to manage dining room operations. Responsibilities include welcoming diners, organizing staff schedules, and ensuring quality service. The candidate should excel in creating a warm atmosphere and promoting customer loyalty. Experience in restaurant management is essential to oversee dining experiences and maintain high service standards.

Responsibilities

  • Welcome and seat diners while advising on food and beverage choices.
  • Organize and manage team schedules, training new staff members.
  • Arrange the dining room layout for a warm atmosphere.
  • Coordinate with the kitchen for smooth service.
  • Ensure customer satisfaction with service.
  • Promote customer loyalty through quality service.
  • Comply with health and safety rules per hotel standards.
  • Maintain supplied equipment.
  • Impress clients with experiential dining.
Job description
Responsibilities
  • To welcome and seat diners ,advising each on choice of food and beverage and their order
  • To organize and manage their time team: organizing their work and training new staff members recruited
  • To organize the layout of the dining room to create a warm and welcoming atmosphere
  • To co-ordinate with the kitchen
  • To ensure that customer and the way its serves their meals
  • To ensure that customer are satisfied with the service they receive
  • To promote customer loyalty through the quality of the service receive
  • To ensure health and safety rules are complied according to the hotel standard
  • To ensure the continuity of the equipment supplied for his or her use
  • To ensure and impress the clients on experiential dining

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.