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Food Science jobs in Italy

HEAD OF PRODUCTION

Private Advertiser

Seremban
On-site
MYR 80,000 - 100,000
Today
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Production Executive / Production Senior Executive

BESHOM HOLDINGS BERHAD

Klang City
On-site
MYR 100,000 - 150,000
Today
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Senior Food Production Manager | GMP, HACCP & Lean

CAF Food Products Sdn Bhd

Semenyih
On-site
MYR 80,000 - 100,000
Today
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Kitchen Commis II - Fast-Paced Prep & Teamwork

Hilton Worldwide, Inc.

Kuala Lumpur
On-site
MYR 20,000 - 100,000
Today
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Team Member Restaurant Kitchen Commis II

Hilton Worldwide, Inc.

Kuala Lumpur
On-site
MYR 20,000 - 100,000
Today
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Head Pastry Chef | Elevate Desserts at a Luxury Hotel

Hilton Worldwide, Inc.

Putrajaya
On-site
MYR 50,000 - 70,000
Today
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Chief Baker

Hilton Worldwide, Inc.

Putrajaya
On-site
MYR 50,000 - 70,000
Today
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HR & Admin Specialist — Manufacturing Operations

The Hershey Company

Johor
On-site
MYR 35,000 - 50,000
Today
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Accounts Assistant - Finance & Admin Support | Entry-Level

DARAFOODS SDN. BHD.

Seri Kembangan
On-site
MYR 100,000 - 150,000
Today
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Head of Dairy Production & Process Excellence

Private Advertiser

Seremban
On-site
MYR 80,000 - 100,000
Today
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Senior/Junior Sales Executive

ECOPET MARKETING SDN. BHD.

Rawang
On-site
MYR 150,000 - 200,000
Today
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Senior Product Manager - Food & Beverage

Talent Recruit

Shah Alam
On-site
MYR 100,000 - 150,000
Today
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Product Manager

Talent Recruit

Shah Alam
On-site
MYR 100,000 - 150,000
Today
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Executive Chef

Cezars Kitchen Sdn Bhd

Johor Bahru
On-site
MYR 80,000 - 100,000
Today
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QA Manager

Barry Callebaut Manufacturing Iberica SA.

Pasir Gudang
On-site
MYR 70,000 - 90,000
Today
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Research and Development Assistant Manager

Mamee

Malaysia
On-site
MYR 60,000 - 80,000
7 days ago
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QA Manager

Malayan Flour Mills Berhad

Sitiawan
On-site
MYR 60,000 - 80,000
5 days ago
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Senior Brand Executive

MKA JOYCARE SDN. BHD.

Puchong
On-site
MYR 100,000 - 150,000
5 days ago
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Product Executive (Regulatory & Quality)

Hai-O Enterprise Berhad

Klang City
On-site
MYR 100,000 - 150,000
3 days ago
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QA & Quality Control Executive (Food Industry)

Mamee

Malaysia
On-site
MYR 30,000 - 40,000
7 days ago
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Senior Executive, Product Development

Boustead Estates Agency Sdn Bhd

Kuala Lumpur
On-site
MYR 100,000 - 150,000
3 days ago
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Senior QA Manager — Food Safety & Process Excellence

Malayan Flour Mills Berhad

Sitiawan
On-site
MYR 60,000 - 80,000
5 days ago
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Senior Food Manufacturing & Logistics Manager

S & P Industries Sdn Bhd

Petaling Jaya
On-site
MYR 60,000 - 80,000
7 days ago
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Snack R&D Product Lead — End-to-End Innovation

Mamee

Malaysia
On-site
MYR 60,000 - 80,000
7 days ago
Be an early applicant

Executive, Quality Assurance & Control (QA)

Mamee

Malaysia
On-site
MYR 30,000 - 40,000
7 days ago
Be an early applicant

Top job titles:

Ipermercati jobsFabbrica jobsAlberghi jobsBack Office jobsBanconista jobsOperaia Di Produzione jobsElettrico jobsNo Profit jobsSpagnolo jobsImpiegato Logistica jobs

Top companies:

Jobs at AmazonJobs at AdrJobs at Natura SiJobs at RandstadJobs at Gruppo HeraJobs at Original MarinesJobs at HitachiJobs at Thermo FisherJobs at Johnson & JohnsonJobs at Zucchetti

Top cities:

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HEAD OF PRODUCTION
Private Advertiser
Seremban
On-site
MYR 80,000 - 100,000
Full time
Today
Be an early applicant

Job summary

A leading food manufacturing company in Malaysia seeks an experienced professional to oversee production activities in the UHT industry. The role involves analyzing production issues, ensuring quality standards, and managing equipment and resources efficiently. A Bachelor's Degree in Engineering or Food Technology and at least 10 years of relevant experience are essential. Candidates must also have knowledge of food safety standards and excellent problem-solving skills to enhance production processes.

Qualifications

  • Minimum 10 years working experience in dairy/milk food manufacturing environment.
  • Experience in handling food safety standards & certifications (ISO 22000, ISO 9001, HACCP, HALAL, GMP, MESTI).
  • Proficiency in reading, writing and speaking Bahasa and English.

Responsibilities

  • Analyze and investigate production issues and suggest process improvements.
  • Implement and control the production schedule with maximum efficiency.
  • Ensure product meets quality standards.
  • Develop budget and maintain expenses within budget.

Skills

Teamwork skills
Analytical skills
Problem-solving skills
Planning skills
Interpersonal skills

Education

Bachelor's Degree in Engineering (Industrial) / Food Science / Food Technology

Tools

Manufacturing software
Job description
Responsibilities
  • 1. Core experience in UHT INDUSTRY and BEVERAGES PRODUCTS processing.
  • 2. Analyse and investigate production issues and suggest process improvements to enhance production quality and capacity.
  • 3. Prepare and maintain production reports on daily basis.
  • 4. Plan a production schedule based on the sales forecast.
  • 5. Implement and control the production schedule with maximum efficiency and minimum losses.
  • 6. Support production team on daily troubleshooting as and when required.
  • 7. Oversee the production team to manage and execute and reporting day-to-day production activities.
  • 8. Determine the required material resources and monitor the day stocks.
  • 9. Ensure that the final product meets quality standards specifications.
  • 10. Monitor production activities and adjust schedules for on-time delivery.
  • 11. Ensure implementation and adherence to company policies and health and safety procedures.
  • 12. Work and coordinate with the team to plan, schedule and perform production activities.
  • 13. Review and adjust the schedule where needed.
  • 14. Develop production program and guidelines to support company objectives.
  • 15. Determine equipment, material and manpower requirements for project / production execution.
  • 16. Develop the budget and maintain expenses within the budget.
  • 17. Recommend cost reduction initiatives while maintaining quality standards.
  • 18. Organize on-job-training for team members to achieve production goals.
  • 19. Manage human and material resources to meet production targets.
  • 20. Make decisions about equipment use, maintenance, modification and procurement.
  • 21. Establish and implement standard operating procedures for production operations and ensure adherence.
  • 22. Set and monitor product quality standards.
  • 23. Implement and enforce quality control and tracking programs to meet quality objectives.
  • 24. Monitor and review the performance of staff and organize necessary interventions for improvement.
  • 25. Ensure efficient collaboration and co-ordination between relevant departments. Including procurement, distribution, and management.
  • 26. Monitor department KPI and propose for corrective and preventive action.
  • 27. Support in providing all related documents for company certifications requirements.
Education and/or Work Experience Requirements
  • Candidate must possess at least a Bachelor's Degree, Post Graduate Diploma, Professional Degree in Engineering (Industrial) / Food Science / Food Technology or equivalent.
  • 2. Minimum 10 years working experience in dairy / milk food manufacturing environment.
  • 3. Experience in handling and manage food safety standards & certificate (ISO 22000, ISO 9001, HACCP, HALAL, GMP, MESTI) and/or other standard mandated by the Government.
  • 4. Possess excellent organizational, planning and management skills; outstanding interpersonal, teamwork skills as well as analytical, problem solving and presentation skills.
  • 5. Proficiency with manufacturing software.
  • 6. Proven track record of managing and improving production processes.
  • 7. Demonstrated ability to implement and sustain continuous improvement initiatives.
  • 8. Able to read, write and speak Bahasa and English to comprehend instructions on the job.
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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