Quality Control Assistant

Central Coldstorage Kuching Sdn. Bhd.; Kuching; On-site; MYR 20,000 - 100,000; Full time

Job summary

A food production company in Kuching is looking for a QA Officer to perform routine quality checks and maintain documentation to ensure hygiene and GMP compliance. Fresh graduates with a background in Science are encouraged to apply. The role offers career progression opportunities and structured learning in important food safety procedures. Candidates should have a basic understanding of food safety practices and be willing to learn about GMP and HACCP standards.

Benefits

Career growth opportunities

Structured learning and training

Real-world exposure to audits and inspections

Qualifications

• Minimum STPM or Certificate in Science; Diploma or Degree in related field preferred.
• Fresh graduates are encouraged to apply; prior QA/QC experience is an advantage.
• Basic understanding of GMP, HACCP, and food safety practices required.

Responsibilities

• Perform routine quality checks on raw materials and products.
• Maintain quality assurance checklists and ensure compliance with hygiene standards.
• Support the QA Officer by reporting deviations and assisting in documentation.

Skills

Quality assurance

Food safety compliance

Problem-solving

Education

Minimum STPM or Certificate in Science

Diploma or Degree in Food Science, Food Technology, Microbiology

Job description

Responsibilities

Perform routine visual and physical quality checks on raw materials, products, and the production environment; record data accurately, maintain quality assurance checklists, and ensure compliance with hygiene and GMP standards; support the QA Officer by reporting quality and food safety deviations, assisting in sample collection, and maintaining documentation; participate in pre- and post‑operational sanitation checks, pest observation reporting, and internal/external audit preparation.

Qualifications

• Minimum STPM or Certificate in Science or related field; Diploma or Degree in Food Science, Food Technology, Microbiology, or related field preferred.
• Fresh graduates are encouraged to apply; prior QA / QC experience in food production is an advantage.
• Basic understanding of GMP, HACCP, and food safety practices.
• Awareness of FSSC 22000, VHM, QMS, and Food Regulations 1985 preferred (training will be provided).

Whats In It for You?

• Career Growth:
  • STPM or Certificate holders: Progression to QC Supervisor, with opportunities for further training and certification.
  • Diploma or Degree holders: Faster progression into QA Officer and subsequently QA Executive roles.
• Structured Learning: Hands‑on training in GMP, HACCP & FSSC 22000, with continuous on‑the‑job coaching to strengthen your skills.
• Real‑World Exposure: Direct involvement in audits, inspections, and compliance programs, working with global standards and major corporate clients.
• Skill Development: Build strong competencies in problem‑solving, risk management, and food safety compliance.