Qc jobs in Malaysia

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1. To supervise line leaders and production workers to ensure the products are produced according to SOP, product and packing specification.
2. To ensure the quantity of the products is produced as per schedule planned.
3. To ensure the processing lines and machines are set up according to SOP for each and every production run.
4. To conduct daily briefing to line leader and workers on the production planned.
5. To identify the raw materials and ingredients to be used according to product and packing specification for each and every production planned.
6. To issue Material Transfer Note (MTN) and Sub Material Requisition Note (SMRN) for raw material and ingredient, respectively for each and every production run.
7. To manage the manpower allocation for production.
8. To verify the production report, output and yield for each and every production run against the standard.
9. To ensure the CCP is monitored and fulfil the standard.
10. To analyze or participate in the trouble shooting of process and equipment trouble/abnormalities.
11. Responsible for acquisition and maintenance of plant structure, equipment and machine in processing plant.
12. To monitor the performance and discipline of the workers and line leaders.
13. To participate in trial run of each and every new product and contributes to trouble shooting of process and equipment if any.
14. To participate during audit and ensure the production in order.
15. To acknowledge QC reports for each and every production run.
16. To monitor the WIP stock level in production warehouse and advise manufacturing manager accordingly on periodic basis for the disposition.
17. To ensure the compliance of workers safety in processing area.
18. To manage and plan the rework of raw materials and finished products as and when required.
19. To disseminate information to QC inspectors about the company policies/memo and instruction from section head/HOD.

1. Preferably minimum 1 year of production supervising experience in food processing or any field related in manufacturing company.
2. Knowledge on HACCP, GMP, Allergen and HALAL.
3. Understand production process and able to supervise and lead the line staff to achieve objectives set.
4. Basic knowledge on ERP & Globodox system.
5. Good Analytical and troubleshooting skill.
6. Knowledge on finished product specification and SOP.

Golden Fresh Sdn Bhd, a food processing and trading company with a global presence and world-class products, is seeking self-motivated individuals to further spearhead its growth. Golden Fresh has been at the forefront of quality and innovation in frozen seafood for the last two decades. With an unswerving commitment and state-of-the-art manufacturing facilities, it has grown from one of the largest seafood processors in Malaysia to a global supplier of raw and value-added seafood. Golden Fresh owes its success to a simple, time-tested philosophy - an uncompromising dedication to produce only the freshest, highest quality seafood and fulfilling its promise consistently. Guided by its 3 core values: innovative, reliable, and sustainable; Golden Fresh continues to deliver performance excellence and create premium seafood products that are enjoyed the world over.

Medical, Dental, Parking, Insurance Scheme, 2 months contractual bonus.