Job Search and Career Advice Platform
350

Pastry Sous Chef jobs in United Arab Emirates

Demi Chef De Partie - Jara by MartÃn Berasategui

Dorchester Collection

Dubai
On-site
AED 110,000 - 166,000
30+ days ago
I want to receive the latest job alerts for “Pastry Sous Chef” jobs

Demi Chef De Partie - Main Kitchen

Dorchester Collection

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef De Partie - Riviera by Jean Imbert

Dorchester Collection

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef de Partie - Arabic Cuisine / All-Day Dining

Marriott Hotels Resorts

Dubai
On-site
AED 40,000 - 60,000
30+ days ago

Demi Chef de Partie - Garde Manger

Marriott Hotels Resorts

Dubai
On-site
AED 30,000 - 50,000
30+ days ago
Discover more opportunities than anywhere else.
Find more jobs now

Demi Chef De Partie - Butchery

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef de Partie (Thai)

Marriott Hotels Resorts

Fujairah City
On-site
AED 60,000 - 120,000
30+ days ago

Kitchen Manager

Abroad Work

Sharjah
On-site
AED 60,000 - 120,000
30+ days ago
HeadhuntersConnect with headhunters to apply for similar jobs

Demi Chef De Partie - Bakery

MOVENPICK

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef de Partie

Marriott Hotels & Resorts

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef de Partie Cold Kitchen - Ajman Saray a Luxury Collection Resort

Marriott Hotels Resorts

Ajman
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef Partie

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef de Partie - Liv Kitchen

Marriott Hotels Resorts

Dubai
On-site
AED 50,000 - 70,000
30+ days ago

Demi Chef De Partie - Moana

AccorHotel

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef de Partie - Brasserie Lutetia

AccorHotel

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef de Partie - Sushi Section

AccorHotel

Ras Al Khaimah
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef de Partie - IRD

AccorHotel

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef de Partie (Asian Cuisine) In Room Dining Kitchen

Mandarin Oriental Hotel Group Limited

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef de Partie - Bussola Kitchen

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef de Partie (Arabic and Indian Cuisine)- Ajman Saray, a Luxury Collection Resort

Marriott Hotels Resorts

Ajman
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef De Partie

Marriott Hotels Resorts

Sharjah
On-site
AED 8,000 - 12,000
30+ days ago

Kitchen Assistants | Dubai | New Opening Restaurant

Recruit for Africa PTY Limited

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Demi Chef De Partie - Butchery

Calo

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Kitchen Helper

EST Group

Dubai
On-site
AED 25,000 - 60,000
30+ days ago

Kitchen Helper

Deliverymaxexpress

Dubai
On-site
AED 25,000 - 60,000
30+ days ago

Top job titles:

Production Supervisor jobsAccounting Assistant jobsAv Technician jobsHotel Supervisor jobsFootball Coach jobsProduction Executive jobsArabic Language Instructor jobsMusic Teacher jobsPerformance Manager jobsAssistant Graphic Designer jobs

Top companies:

Jobs at Qatar AirwaysJobs at DhlJobs at IkeaJobs at AbbJobs at IbmJobs at VisaJobs at JllJobs at SalesforceJobs at Ge HealthcareJobs at Zoho

Top cities:

Jobs in DubaiJobs in Abu DhabiJobs in SharjahJobs in AjmanJobs in Al AinJobs in Fujairah

Similar jobs:

Chef jobsCommis Chef jobsPastry Chef jobsHead Chef jobsSous Chef jobsPastry Cook jobsChef De Partie jobsExecutive Chef jobsPrivate Chef jobsDemi Chef De Partie jobs
Demi Chef De Partie - Jara by MartÃn Berasategui
Dorchester Collection
Dubai
On-site
AED 110,000 - 166,000
Full time
30+ days ago

Job summary

A prestigious hotel in Dubai is seeking a Demi Chef de Partie to deliver extraordinary culinary experiences. The role involves preparing high-quality meals, maintaining food standards, and working collaboratively in a dynamic kitchen environment. Ideal candidates should have 2-3 years of experience in fine dining and exhibit creativity and precision in their culinary skills.

Benefits

Competitive Salary Package
World-class Development Opportunities
Complimentary stays with breakfast at sister hotels
50% off at bars and restaurants
Private Medical Insurance

Qualifications

  • 2-3 years extensive experience in a similar position at a 5-star establishment.
  • Exceptional culinary skill and precision.
  • Excellent communication skills with a strong customer service ethic.

Responsibilities

  • Prepare, cook, and present food adhering to food safety standards.
  • Maintain food quality control and timely food rotation.
  • Coordinate with Sous Chef on menu changes and food shortages.

Skills

Culinary Skill
Creativity
Attention to Detail
Job description

Who we are

Our Hotels

We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is after all our people that bring our vision to life. As a member of our Dorchester Collection Family, we will support your development by nurturing your personality, creating a transparent culture of trust, collaboration, and appreciation. Supported by our annual personal development planning, tailored learning opportunities, and our Academy programs, you will be a part of creating a bespoke experience.

Treasured by guests. Cherished by employees. Celebrated worldwide.

Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected, allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA, reflected by our core values of Passion, Personality, Respect, Working Together, and Creativity.

If you need us to do anything to support you during the recruitment process, such as adjustments to how you apply, alternative formats of information, or adjustments to the assessment process itself, please email us so that we can discuss how we can support you through the process. Please note that we will not be able to respond to individual inquiries about updates.

Reference 2025-5738 Hotel

The Lana - Dorchester Collection

Division & Department

Food & Beverage - Kitchen

Job Title

Demi Chef De Partie - Jara by Martn Berasategui

Contract Type

Permanent

Status

Full time

Position Overview

We are not just a collection of hotels but instead a talented community. A family with a shared passion and commitment to love and breathe who we are every day. An eclectic grouping who really care about each other and our guests; where belonging transcends all else. We do this with a backdrop of extraordinary hotels steeped in history, glamour, and stories, which provide the perfect stage for our people, our Legends, to live our vision: Treasured by Guests, Cherished by Employees, Celebrated Worldwide.

Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected, allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA, reflected by our core values of Passion, Personality, Respect, Working Together, and submitting your application, please let us know if you require any special accommodations during the interview process.

We care about your career and are known for having the absolute best people in the industry. When you join us as a Demi Chef de Partie, you start a unique opportunity to become celebrated as the very best in your field. You'll learn not only from your fellow Legends but also through our award-winning learning academy so that you can achieve the highest standards of craft, service, and leadership, and become a legend in your own story.

What you'll get

As a Demi Chef de Partie at The Lana Dorchester Collection Dubai, here are some of the benefits you will receive:

  • Competitive Salary Package
  • World-class Development Opportunities
  • Complimentary stays with breakfast included in our sister Dorchester Collection hotels
  • 50% off at bars and restaurants within all of our sister Dorchester Collection hotels
  • Meals on Duty
  • Private Medical Insurance
  • Life Insurance
  • Flight Allowance every 24 months
  • Shared Company Accommodation
  • Company-provided transportation to and from work
  • Uniform provided by the Company with complimentary laundry
  • Service Charge
What you'll do

You'll love what you do and take pride in delighting our guests:

  • You will be responsible for maintaining food quality control, appropriate and timely food rotation, timely service, and quality of food of the highest standard to ensure our guests receive nothing but the best experience.
  • You will prepare, cook, and present food adhering to food safety standards, learning new and exciting skills along the way.
  • Our values of Passion, Personality, Respect, Working Together, and Creativity guide us each and every day. As a Demi Chef de Partie, you'll have the opportunity to bring these to life and continue to create our legacy.
  • You will coordinate with the Sous Chef / Chef de Cuisine on menu changes, specials, food shortages, and the development of seasonal food and beverage activities.
  • You will stay up-to-date with the latest culinary trends, be creative, and skilled in the art of cookery.
  • You will thrive in a high-pressure environment whilst maintaining a high level of quality.

The items shared are the essence of a day in the life of a Demi Chef de Partie, but we will make sure you are provided with specifics on how we care for our hotel.

What you'll bring
  • You will bring your unique personality and passion to the role and the team.
  • A genuine passion for gastronomy and a deep appreciation for fine contemporary cuisine.
  • Demonstrable experience in a luxury hotel or other ultra-high-end culinary environment.
  • Exceptional culinary skill, precision, and creativity with the ability to deliver consistently outstanding results under pressure.
  • A natural eye for detail, ensuring every dish is flawless in flavor, presentation, and timing.
  • A collaborative spirit with strong communication skills, thriving in a team that values both tradition and innovation.
  • Excellent communication skills with a strong customer service ethic.
  • English as the primary language used in our hotel, and you can communicate comfortably in this language.
  • 2-3 years extensive experience in a similar position at a 5-star establishment.
Job Location

United Arab Emirates

Location

Dubai

  • Previous
  • 1
  • ...
  • 11
  • 12
  • 13
  • 14
  • Next

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

Job Search and Career Advice Platform
Land a better
job faster
Follow us
JobLeads Youtube ProfileJobLeads Linkedin ProfileJobLeads Instagram ProfileJobLeads Facebook ProfileJobLeads Twitter AccountJobLeads Xing Profile
Company
  • Customer reviews
  • Careers at JobLeads
  • Site notice
Services
  • Free resume review
  • Job search
  • Headhunter matching
  • Career advice
  • JobLeads MasterClass
  • Browse jobs
Free resources
  • 5 Stages of a Successful Job Search
  • 8 Common Job Search Mistakes
  • How Long should My Resume Be?
Support
  • Help
  • Partner integration
  • ATS Partners
  • Privacy Policy
  • Terms of Use

© JobLeads 2007 - 2025 | All rights reserved