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Pastry Sous Chef jobs in United Arab Emirates

Commis Chef

InterContinental Hotels Group

United Arab Emirates
On-site
AED 60,000 - 120,000
16 days ago
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Commis Chef: Precision Prep, Plating & Kitchen Support

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
16 days ago

Junior Sous Chef – Cold Kitchen & Plating Expert

AccorHotel

Dubai
On-site
AED 60,000 - 120,000
17 days ago

Jr Sous Chef - Cold Kitchen

AccorHotel

Dubai
On-site
AED 60,000 - 120,000
17 days ago

Executive Sous Chef — Lead Kitchen, Plating & Team

Marriott Hotels Resorts

Ras Al Khaimah
On-site
AED 120,000 - 200,000
19 days ago
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RC RAK Sous Chef - Farmhouse by Syrco

Marriott Hotels Resorts

Ras Al Khaimah
On-site
AED 120,000 - 200,000
19 days ago

Sous Chef — Middle Eastern Cuisine, Visa & Relocation

TheWORK

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Sous Chef 431

TheWORK

Dubai
On-site
AED 120,000 - 200,000
19 days ago
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Commis Chef — Kitchen Prep & Quality

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
19 days ago

Assistant Sous Chef - Banquet Kitchen

Marriott Hotels Resorts

Dubai
On-site
AED 25,000 - 60,000
19 days ago

Italian Cuisine Sous Chef: Lead Prep & Plating

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
19 days ago

Assistant Sous Chef - Italian Cuisine

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
19 days ago

Sous Chef & Kitchen Lead - Elevate Quality & Team

Calo

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Sous Chef

Calo

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Dubai Sous Chef: Lead Kitchen, Menus & Team

Dewan Consultants

Dubai
On-site
AED 60,000 - 120,000
19 days ago

Executive Sous Chef - Lead Culinary & Guest Experience

Marriott Hotels & Resorts

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Executive Sous Chef- Delta Hotels by Marriott Jumeirah Beach Dubai

Marriott Hotels & Resorts

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Senior Mughlai Sous Chef — Lead Indian Kitchen

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Sous Chef Indian Cuisine - Four Points by Sheraton Sheikh Zayed Road Dubai

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Dubai Sous Chef: Lead Kitchen, Menu & Growth — Accom & Flights

Dewan Consultants

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Jr Sous Chef

AccorHotel

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Sous chef

Dewan Consultants

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Sous Chef: Precision Prep & Kitchen Craft

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Sous Chef - Bussola

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 200,000
19 days ago

Commis Chef 1 - Dubai

Apt Resources

Dubai
On-site
AED 60,000 - 120,000
19 days ago

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Commis Chef
InterContinental Hotels Group
United Arab Emirates
On-site
AED 60,000 - 120,000
Full time
16 days ago

Job summary

A leading hotel chain in the United Arab Emirates is looking for a passionate Cook / Commis Chef. This role involves creating visually appealing meals, managing workstations, and adhering to local hygiene standards. Ideal candidates will have physical strength to perform kitchen duties and excellent communication skills. The company offers competitive salary, room discounts, and comprehensive training to help you thrive in your role. Join us to be part of an inclusive culture that values diversity and teamwork.

Benefits

Competitive salary
Room discounts
Comprehensive training
Full uniform

Qualifications

  • Ability to lift, push and pull objects up to 50lbs.
  • Good grasp of reading, writing, and basic maths.
  • Fluency in the local language and compliance with food handling laws.

Responsibilities

  • Make meals visually appealing and palatable.
  • Manage workstation supplies and cleanliness.
  • Assist with kitchen duties and maintain hygiene standards.

Skills

Communication skills
Physical strength
Basic math skills
Job description

Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we’re looking for a Cook / Commis Chef with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to table and beyond.

A little taste of your day-to-day:
  • Making every single meal a feast for the eyes and treat for the tastebuds
  • Taking ownership for your workstation – keeping on top of supplies, equipment and waste
  • Being cleaner than clean to meet or exceed local cleanliness and hygiene laws
  • Helping with washing up and other kitchen duties where needed
  • Taking on other ad-hoc duties like a true team player
What We need from you:
  • The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling
  • A good grasp of reading, writing and basic maths
  • The flexibility to work night, weekend and holiday shifts
  • Compliance with local laws on food handling and serving alcohol – you’ll need to be above the minimum age required and fluent in the local language
  • Great communication – you’ll be warm, welcoming and easy to talk to
What you can expect from us:

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

So, join us and you’ll become part of our ever-growing global family.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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