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Private Chef jobs in United Arab Emirates

Private Chef

Hospitalio Recruitment

Dubai
On-site
AED 60,000 - 120,000
13 days ago
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Elite Head Butler & Private Estate Manager

AHS

Dubai
On-site
AED 60,000 - 120,000
Today
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Private Chef, Abu Dhabi, UAE

Cozymeal, Inc.

Abu Dhabi
On-site
AED 60,000 - 120,000
30+ days ago

Private Lifestyle Manager - Arabic Speaking

Ten Group

Dubai
Hybrid
AED 120,000 - 150,000
19 days ago

Head of Fundraising and Investor Relations, Private Markets, Family Office, Dubai, UAE

PER, Private Equity Recruitment

Dubai
On-site
AED 200,000 - 300,000
30+ days ago
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Senior Legal M&A Counsel, Private Equity Fund

PRO-Global Search GmbH

Dubai
On-site
AED 367,000 - 551,000
30+ days ago

Private Equity Portfolio Manager / CIO, Family Office, Dubai, UAE

PER, Private Equity Recruitment

Dubai
On-site
AED 200,000 - 300,000
30+ days ago

Director - Private Bank

Emirates Islamic

Dubai
On-site
AED 120,000 - 180,000
30+ days ago
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Private Chef
Hospitalio Recruitment
Dubai
On-site
AED 60,000 - 120,000
Full time
13 days ago

Job summary

A Private Chef recruitment agency is looking for an experienced chef to work for a Korean-Canadian family in Dubai. The role emphasizes Asian cuisine cooking tailored to dietary preferences while maintaining high standards of quality and nutrition. Candidates should have a strong background in Michelin-starred or luxury hotel environments and possess the adaptability to cater to unique household needs. This long-term position offers a competitive salary and comprehensive benefits.

Benefits

Housing allowance or provided accommodation
Transport allowance
Work visa and medical insurance
30 days paid vacation annually
Annual return flight to home country

Qualifications

  • Minimum 3 years experience in a Michelin-starred restaurant or 5-star hotel.
  • Experience as a private chef or in high-end hospitality is a plus.
  • Must be comfortable working independently.

Responsibilities

  • Plan and prepare daily meals focusing on dietary preferences.
  • Source high-quality ingredients and manage kitchen operations.
  • Ensure strict hygiene and sanitation in food preparation.

Skills

Culinary skills in Korean cuisine
Culinary skills in Japanese cuisine
Culinary skills in Chinese cuisine
Culinary skills in Thai cuisine
Nutritional knowledge for low-carb meals
Organizational skills
Ability to work independently
Fluent in English
Driver's license
Job description

Private Chef (Asian Cuisine) Dubai UAE

Private Chef (Asian Cuisine) Private Family in Dubai UAE

Location: Dubai United Arab Emirates

Salary: $5,000–$7,000 USD/month, Housing & Transport allowance

Job Type: Full‑time Permanent

Start Date: Within 30 days

Nationality: Korean, Japanese, Chinese or Thai only may apply

About the Family & Role

A Korean‑Canadian couple living in Dubai is seeking an experienced Private Chef with a Michelin‑starred or 5‑star hotel background to cook for them in their private home. The role involves planning and preparing daily meals, sourcing high‑quality ingredients and ensuring a balance between fine dining and nutritious home cooking.

This is a long‑term position for a chef who understands the unique expectations of a private household. While the employers enjoy high‑end cuisine, their daily meals should be tailored to their dietary preferences with a focus on healthy low‑carb options.

The chef must be comfortable working independently, as there will be no additional kitchen staff, and should be adaptable to changes in meal preferences and schedules. The family owns a large dog, so candidates should be comfortable around pets.

Key Responsibilities
  • Personalized menu planning & meal preparation – develop a weekly meal plan catering to the employers’ tastes and dietary needs; prepare breakfast, lunch, and dinner daily focusing on Korean, Japanese, Chinese or Thai cuisine.
  • Ensure meals are balanced, fresh and nutritious with an emphasis on low‑carb and high‑quality ingredients.
  • Adapt to occasional entertaining needs, creating fine dining experiences when required.
  • Be flexible with last‑minute meal changes based on the couples’ business and travel schedules.
  • Ingredient sourcing & kitchen management – personally source and select the best ingredients from local and international markets; maintain relationships with premium suppliers; keep a well‑stocked, organized pantry and kitchen while managing food costs and minimizing waste.
  • Ensure strict hygiene and sanitation in food preparation.
  • Recognize that private service differs from a restaurant kitchen – the employers’ preferences take priority over creative expression.
  • Comfortable with repeating favorite dishes and preparing simple homestyle meals when requested.
  • Interact directly with the employers, taking feedback and making adjustments.
Candidate Profile – Qualifications & Skills
  • Culinary Expertise & Experience – Minimum 3 years in a Michelin‑starred restaurant or 5‑star luxury hotel; strong background in Korean, Japanese, Chinese or Thai cuisine. Experience as a private chef or in high‑end hospitality is a plus. Nutritional knowledge is required, particularly for low‑carb and healthy meal preparation.
  • Professional Traits & Adaptability – Highly organized, self‑sufficient and detail‑oriented; able to work independently without a supporting kitchen team; professional and discreet with a strong understanding of household privacy and etiquette; comfortable with last‑minute meal requests and schedule changes; open to feedback and willing to adjust menus based on employer preferences.
  • Additional Requirements – Driver’s license required (for ingredient shopping); fluency in English required, Korean, Chinese or Japanese is a plus; employer will provide a UAE employment visa.
Compensation & Benefits
  • Salary: $5,000–$7,000 USD/month (based on experience).
  • Housing & Transport: Housing allowance or apartment provided.
  • Transport allowance.
  • Work visa & medical insurance: fully covered by the employer.
  • Annual return flight to home country.
  • Paid vacation: 30 days per year.
  • Stable long‑term position with a high‑profile employer.
Work Environment & Hiring Process
  • Private household setting – chef works one‑on‑one with the employers in their home without additional staff.
  • Flexible work schedule: expected 6 days per week, 8 hours per day with adjustments based on the employers’ travel and commitments.
  • No extensive travel required – chef will remain in Dubai while the employers travel.
Why This Opportunity
  • Work directly for a Korean‑Canadian family in Dubai who values high‑quality dining and nutrition.
  • Enjoy a competitive salary and benefits in a stable long‑term role.
  • Balance fine dining with homestyle cooking in a well‑equipped private kitchen.
  • Opportunity for creativity while working within the couples’ dietary preferences.
  • Live and work in Dubai, one of the world’s most vibrant culinary hubs.
How to Apply

Interested candidates should submit:

  • Updated CV detailing work experience.
  • Portfolio of dishes (photos or social media links showcasing work).
  • References from previous employers (if available).
  • A brief cover letter explaining interest in private chef work.

Email for more information

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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