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Pastry Sous Chef jobs in United Arab Emirates

Kitchen Manager

Flip retail

Ras Al Khaimah
On-site
AED 60,000 - 120,000
30+ days ago
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Kitchen Manager

Flip retail

Dubai
On-site
AED 60,000 - 120,000
30+ days ago
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Kitchen Manager

Flip retail

Sharjah
On-site
AED 60,000 - 120,000
30+ days ago

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Kitchen Manager
Flip retail
Ras Al Khaimah
On-site
AED 60,000 - 120,000
Full time
30+ days ago

Job summary

A prominent recruitment agency is seeking a Kitchen Manager for a restaurant in Ras al-Khaimah, UAE. The successful candidate will coordinate restaurant operations, ensuring superior service and compliance with safety standards. Candidates must have UAE experience and the ability to relocate. The position offers a monthly salary between AED 4,000 and AED 4,500.

Qualifications

  • Experience as a Kitchen/Restaurant Manager or similar role in UAE.
  • Willingness to relocate to Ras al-Khaimah.
  • Ability to commute or relocate before starting work.

Responsibilities

  • Coordinate daily front-of-house and back-of-house restaurant operations.
  • Provide superior service and maximize customer satisfaction.
  • Train new and current staff on proper customer service methods.

Skills

UAE restaurant management experience
Customer service expertise
Team collaboration
Arabic language proficiency
Job description
Kitchen Manager vacancy in Ras-al-Khaimah UAE

Restaurant Store Manager
We are hiring. Seeking a Dining Establishment Supervisor with UAE experience and willing to relocate to Ras-al-Khaimah.

Responsibilities
  • Coordinate daily front-of-house and back-of-house restaurant operations.
  • Provide superior service and maximize customer satisfaction.
  • Collaborate with staff to monitor day-to-day restaurant procedures.
  • Deliver high-quality food and beverage service and optimize guest experience.
  • Respond effectively and appropriately to customer issues.
  • Regularly review product quality.
  • Plan and implement changes as needed.
  • Assess team performance and provide feedback to improve productivity.
  • Forecast future requirements for goods, kitchen equipment and cleaning products.
  • Ensure compliance with sanitation and safety regulations.
  • Maintain the restaurant 's good image and suggest improvement strategies.
  • Control operating costs and identify actions to reduce waste.
  • Develop detailed reports on weekly, monthly and annual revenues and expenditures.
  • Promote the brand in the local community through word-of-mouth and events.
  • Train new and current staff on proper customer service methods.
  • Audit food safety standards and implement plans to sustain safe operations.
  • Implement procedures to maintain smooth future restaurant operations.
Qualifications / Requirements
  • Experience as a Kitchen/Restaurant Manager or similar role in UAE.
  • Willingness to relocate to Ras al-Khaimah (preferred).
  • Arabic language preferred.
  • Ability to commute or relocate before starting work.
Job Details
  • Job Type: Permanent
  • Salary: AED 4,000.00 – AED 4,500.00 per month
  • Location: Ras al-Khaimah, UAE
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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