Sous Chef & Kitchen Lead - Elevate Quality & Team

Calo; Dubai; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading healthy food company in Dubai is searching for a skilled Sous Chef. In this role, you will collaborate with the head chef to manage daily kitchen activities, ensuring quality, freshness, and efficiency. The ideal candidate will have 8 to 12 years of experience in the hospitality industry and excellent communication skills. You'll be responsible for leading kitchen staff, managing supplies, and maintaining to high-quality standards. This is a unique opportunity to play a vital role in supporting our mission to make healthy eating accessible.

Qualifications

• Must have previous experience as CDP or Sous Chef.
• Must have 8-12 years of experience in hospitality and catering.
• Must be proficient in English.

Responsibilities

• Ensure the kitchen operates timely and meets quality standards.
• Fill in for the head chef as needed.
• Manage and train kitchen staff.

Skills

Culinary skills

Leadership

Communication

Problem-solving

Tools

MS Office

Job description

A leading healthy food company in Dubai is searching for a skilled Sous Chef. In this role, you will collaborate with the head chef to manage daily kitchen activities, ensuring quality, freshness, and efficiency. The ideal candidate will have 8 to 12 years of experience in the hospitality industry and excellent communication skills. You'll be responsible for leading kitchen staff, managing supplies, and maintaining to high-quality standards. This is a unique opportunity to play a vital role in supporting our mission to make healthy eating accessible.