Hospitality jobs in Malaysia
FMCG General Trade Sales Executive - Elevate Your Career
JACOBS DOUWE EGBERTS
Sales Executive SUPER & Old Town Coffee (Central Region)
JACOBS DOUWE EGBERTS
Guest Experience Officer - (The Exchange TRX Premium Lounge)
Lendlease
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Protect Group
Restaurant Operations Leader: Guest Experience & Growth
Talent Recruit
Restaurant Manager / Assistant Manager (Based in Sungai Long, Kajang)
Talent Recruit
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Hilton Worldwide, Inc.
Head Pastry Chef | Elevate Desserts at a Luxury Hotel
Hilton Worldwide, Inc.
Executive Housekeeper – Pre-Opening & Guest Experience Lead
IHG Hotels & Resorts
Shipboard IT Manager: Hotel & Cruise Connectivity Lead
Turn Capital 龍丞資本
Facilities Handyman - Civil & Structural Maintenance
Genting Malaysia Berhad
Guest Experience Executive (Cruise & Hospitality)
Turn Capital 龍丞資本
AML/CFT Compliance Lead & Data Analytics
Genting Malaysia Berhad
Barista
Job summary
A leading F&B establishment in Malaysia is seeking a skilled individual to join their team. Responsibilities include welcoming customers, preparing various beverages like coffee and tea, ensuring timely service, and maintaining cleanliness. Applicants should have at least SPM or a diploma in Culinary/Hospitality, with a minimum of 2 years of experience in the industry, particularly with coffee machines. Strong customer service and communication skills are essential to succeed in this role.
Qualifications
- At least 2 years of experience in the F&B industry.
- Must be familiar with coffee machines and drawing coffee art.
- Good communication skills and able to work with a team.
Responsibilities
- Welcome customers and inform them about special or new items.
- Prepare and serve beverages including coffee and tea.
- Ensure timely service to guests.
- Maintain cleanliness of work areas throughout the shift.
- Communicate with the team regarding menu questions and product availability.
- Support setup, cleanup, prep work, and equipment maintenance.
Skills
Education
Tools
- Welcoming customer, informing them about special or new item, answering question and accepting order’s and payment
- Prepared and serves beverages such as coffee with coffee art, tea & specialty beverage
- Ensure guest are served within specific time
- Good knowledge of menu and presentation standard
- Maintain cleanliness of work areas, glass etc throughout the shift
- Communicate with the team, regarding any menu question, the length of wait and product availability
- Supported other areas such as setup, cleanup, prep work & equipment maintenance
- Always comeout with new beverage menu, and suggested new item to customer to increased outlet sale’s
- Responsible for taking customer orders and payment.
- To perform ad hoc tasks assigned by superior from time to time
- Possess at least SPM, professional certificates or Diploma in Culinary/Hospitality and related field.
- At least min 2 years of experience in F&B Industry.
- Must familiar with coffee machine, able to make good taste of coffee and able to draw the coffee art.
- Good customer service skills and able to work well with the team.
- Good communication, able to pick up order fast and good memory.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.