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Restaurant Manager
We are representing our client, which is in the F&B industry. As our client is expanding, they are looking for a Restaurant Manager to join their team. The ideal candidate will be responsible for ensuring the smooth and efficient operation of the restaurants.
- Able to manage a duty shift without supervision
- Manage assigned side duties and responsibilities effectively
- Able to train and motivate new servers or subordinates
- Initiate new ideas and determine ways to improve
- Female
- Possess at least a Diploma/Advanced/Higher/Graduate Diploma, Bachelor's Degree/Post Graduate Diploma/Professional Degree, or Master's Degree in Food & Beverage Services Management or equivalent
- At least 2-3 years of relevant work experience
- Preferably a Manager specialized in Food/Beverage/Restaurant Service or equivalent
If you are passionate about restaurant management, we encourage you to apply for this exciting opportunity. Candidates can contact me at (60124969053) or send your resume via email to (umairah@talentrecruit.com.my).
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.
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