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Our client prides themselves on thier ambition and ability to provide brilliant service and products to their customers. They are currently searching for a Chef to run, oversee, and make their own, a brand new burger bar takeaway. They need a chef who has a strong understanding of food safety practices, food ordering, food hygiene, kitchen safety practices, and a strong passion for the industry. They expect every dish sent to a customer to be of the highest quality, whilst maintaining impeccable standards of cleanliness and organisation in the kitchen. Our client is aiming to open the Burger Bar as soon as they have the right person for the position, could that be you?
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.