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Jobs in Spain

Line Cooks & Prep Cooks

Power Recruitment

Kelowna
On-site
CAD 30,000 - 60,000
Today
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Land Surveyor, Civil & Infrastructure | General Contractor | Toronto / Vancouver | Outpost Recr[...]

Moving2Canada.com

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CAD 90,000 - 140,000
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Outpost Recruitment

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AlleyCorp Nord

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Line Cooks & Prep Cooks
Power Recruitment
Kelowna
On-site
CAD 30,000 - 60,000
Full time
Yesterday
Be an early applicant

Job summary

A culinary recruitment agency is seeking motivated Cooks to join a kitchen team in Kelowna. Responsibilities include developing culinary skills, ensuring high kitchen standards, and fostering teamwork. The ideal candidate will have a passion for culinary experiences and a commitment to guest satisfaction. The position offers competitive hourly wages, flexible scheduling, and opportunities for training and career advancement.

Benefits

Hourly wage between $20.00-$26.00
Flexible scheduling
One-on-one culinary training
Additional hospitality training programs
Leadership programs
Career development opportunities

Qualifications

  • Passion for culinary experiences and commitment to teamwork.
  • Willingness to learn and openness to feedback, coaching, and mentorship.
  • Ability to legally work in Canada.

Responsibilities

  • Develop and hone culinary skills to create food you're proud of.
  • Uphold kitchen standards and ensure food safety.
  • Create authentic connections within the team.

Skills

Culinary skills
Teamwork
Commitment to safety

Education

Food Safe Level 1 Certification
Job description

We are looking for motivatedCooksto enhance our client's kitchen team.

As a Cook, you will:
  • Develop and hone your culinary skills to create food you're proud of. Whether you're new to the kitchen, or coming with experience, we will teach you everything you need to know to level up your culinary skills.
  • Uphold Earls standards through exceptional food production. Contribute to a high-functioning kitchen through flawless execution, consistent quality control, and an unwavering commitment to safety.
  • Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
  • Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present.
  • Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.
What we need from you:
  • A passion for culinary experiences and a commitment to teamwork and fun.
  • A commitment to fostering a supportive and engaging experience for your team members and guests.
  • A willingness to learn and an openness to feedback, coaching, and mentorship.
  • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
  • The ability to legally work in Canada.
What's in it for you:
  • Hourly range between $20.00-$26.00
  • Flexible scheduling to support work/life balance
  • One-on-one culinary training for all positions
  • Additional in-house hospitality and culinary training programs
  • Leadership programs
  • Career development and opportunity for advancement

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.