340

Chef jobs in South Africa

Burger Kitchen Lead Chef: Precision & Creativity

Capsicum Culinary Studio

Pretoria
On-site
ZAR 200,000 - 300,000
2 days ago
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Senior Cloud Engineer / Architect

George Consulting Ltd

Gauteng
Remote
ZAR 900,000 - 1,200,000
2 days ago
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Lead Pastry Chef & Mentor — Global Resort Kitchens

Club Med

Johannesburg
On-site
ZAR 50,000 - 200,000
2 days ago
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Lead Pastry Chef & Mentor For Global Resort Kitchens

Club Med

Johannesburg
On-site
ZAR 50,000 - 200,000
2 days ago
Be an early applicant

Lead Chef: Culinary Vision & Kitchen Ops

Neptune

Sandton
On-site
ZAR 200,000 - 300,000
2 days ago
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Head Chef - Johannesburg (HC)

Neptune

Sandton
On-site
ZAR 200,000 - 300,000
2 days ago
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Adjoint au Chef d'Agence (H/F)

Bridgestone

South Africa
On-site
ZAR 396,000 - 595,000
8 days ago

Head Chef

Kendrick Recruitment

Gauteng
Remote
ZAR 200,000 - 300,000
11 days ago
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Head Chef

Wild Dreams Hospitality

Pretoria
On-site
ZAR 45,000 - 75,000
13 days ago

Head Chef

Capsicum Culinary Studio

Gauteng
On-site
ZAR 300,000 - 400,000
13 days ago

Head Chef (AN01) / Hoofsjef (AN01)

Werkie

Gauteng
On-site
ZAR 200,000 - 300,000
13 days ago

Chef de Partie - Protea Hotel Fire & Ice! by Marriott Johannesburg Melrose Arch

Marriott Hotels Resorts

Johannesburg
On-site
ZAR 50,000 - 200,000
3 days ago
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Chef de Partie: Precision Prep & Kitchen Mastery

Marriott Hotels Resorts

Johannesburg
On-site
ZAR 50,000 - 200,000
3 days ago
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Junior Chef: Hotel Kitchen – Fresh Prep & Teamwork

Marriott Hotels Resorts

Johannesburg
On-site
ZAR 50,000 - 200,000
3 days ago
Be an early applicant

Commis Chef - Protea Hotel Fire & Ice! by Marriott Johannesburg Melrose Arch

Marriott Hotels Resorts

Johannesburg
On-site
ZAR 50,000 - 200,000
3 days ago
Be an early applicant

Commis Chef - Fine-Dining Prep & Kitchen Support

Delaire (Pty) Ltd.

Stellenbosch
On-site
ZAR 50,000 - 200,000
4 days ago
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Pastry Demi Chef - Elevate Desserts in a 5★ Hotel

The Royal Portfolio

Franschhoek
On-site
ZAR 200,000 - 300,000
4 days ago
Be an early applicant

Demi Chef (Pastry) | La Residence

The Royal Portfolio

Franschhoek
On-site
ZAR 200,000 - 300,000
4 days ago
Be an early applicant

Bar Chef de Rang – Wintersaison 2025/26, Unterkunft möglich

Le Grand Bellevue Gstaad

Richmond
On-site
ZAR 50,000 - 200,000
4 days ago
Be an early applicant

Head Pastry Chef | Global Resort Pastry & Events

Club Med

Bloemfontein
On-site
ZAR 200,000 - 300,000
4 days ago
Be an early applicant

Pastry Chef/Baker (M/W) Club Med Resorts South Africa or overseas

Club Med

Bloemfontein
On-site
ZAR 200,000 - 300,000
4 days ago
Be an early applicant

Pastry Commis Chef - 3-Month FTC, Elevate Desserts

MORE Collection

Mpumalanga
On-site
ZAR 50,000 - 200,000
4 days ago
Be an early applicant

Pastry Commis Chef

MORE Collection

Mpumalanga
On-site
ZAR 50,000 - 200,000
4 days ago
Be an early applicant

Aspiring Commis Chef in Busy Hotel Kitchen

Marriott Hotels Resorts

Pretoria
On-site
ZAR 50,000 - 200,000
4 days ago
Be an early applicant

Chef Assistant

Winning Form

Durban
On-site
ZAR 50,000 - 200,000
6 days ago
Be an early applicant

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Similar jobs:

Commis Chef jobs
Burger Kitchen Lead Chef: Precision & Creativity
Capsicum Culinary Studio
Pretoria
On-site
ZAR 200 000 - 300 000
Full time
2 days ago
Be an early applicant

Job summary

A gourmet restaurant in Pretoria is looking for a qualified Head Chef to lead kitchen operations and ensure consistent menu execution. The role emphasizes strong culinary training, industry experience, and effective leadership. You'll oversee daily operations, manage kitchen staff, and implement high standards of cleanliness and organization. Creativity is welcomed, but within a framework prioritizing speed and cost-effectiveness. This role presents an exciting opportunity for a passionate culinary leader.

Qualifications

  • Qualified Chef with industry experience and leadership skills.
  • Demonstrated ability to execute a consistent menu.

Responsibilities

  • Lead daily kitchen operations and service execution.
  • Supervise kitchen staff and manage prep and service flow.
  • Maintain cleanliness, organisation, and hygiene standards.

Skills

Strong culinary training
Leadership ambition
Consistency in execution
Ability to manage kitchen flow
Job description
A gourmet restaurant in Pretoria is looking for a qualified Head Chef to lead kitchen operations and ensure consistent menu execution. The role emphasizes strong culinary training, industry experience, and effective leadership. You'll oversee daily operations, manage kitchen staff, and implement high standards of cleanliness and organization. Creativity is welcomed, but within a framework prioritizing speed and cost-effectiveness. This role presents an exciting opportunity for a passionate culinary leader.

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.