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A hospitality company in KwaZulu-Natal is seeking a Pastry Commis Chef for a 3-month fixed-term contract. The ideal candidate will prepare and maintain food to high standards, ensuring kitchen hygiene and effective stock control. Applicants should possess a good understanding of food preparation, dietary needs, and uphold excellent attention to detail. This role fosters a team-oriented environment where communication and initiative are essential. Join us to enhance the culinary experience in our properties.