Job Description:
• To ensure a professional and profitable operation within the framework of the Hotel.
• With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental Trainers to continue to improve hotel service levels, and implement a daily departmental training program.
• To achieve departmental budget goals by maintaining profits through increased sales revenue and efficient cost expenditure.
• To accurately forecast business demands to ensure efficient staffing and food production.
• To be responsible for all accounting and billing procedures in the outlets.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.