lavori da Hotel Manager in località Emirati Arabi Uniti
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Independent Food Company
Restaurant Manager
Descrizione del lavoro
A leading hospitality company in Abu Dhabi is seeking an experienced Restaurant Manager to oversee operations at a bustling restaurant. The role involves managing daily activities, ensuring compliance with regulations, and leading a dynamic team. Ideal candidates will have at least 1 year of relevant experience, strong communication skills, and familiarity with hospitality standards. This position offers a salary of 1600 AED per month, with consideration for immigrant applicants.
Competenze
- Minimum 1 year of experience as a Restaurant Manager or similar role.
- Experience in menu planning, cost control, inventory management, budgeting is essential.
- Excellent communication skills for team leadership and development.
Mansioni
- Managing and motivating staff to ensure excellent customer service.
- Ensuring compliance with health and safety regulations.
- Developing effective team working strategies.
- Preparing reports on sales performance, budgeting, and payroll.
- Recruiting, training, and evaluating staff.
- Maintaining quality standards of food preparation and presentation.
- Providing leadership to achieve targets.
- Scheduling staff shifts, managing stock levels, and ordering supplies.
- Handling customer complaints professionally.
- Identifying new business opportunities to maximize revenue.
We are seeking an experienced Restaurant Manager to oversee operations at a busy restaurant in Abu Dhabi. The ideal candidate will be responsible for managing daily restaurant activities, ensuring smooth and efficient service. This role offers an exciting opportunity to join a dynamic team within a rapidly expanding hospitality sector.
- Managing and motivating staff to ensure excellent customer service
- Ensuring compliance with health and safety regulations
- Developing effective team working strategies
- Preparing reports on sales performance, budgeting, and payroll
- Recruiting, training, and evaluating staff
- Maintaining quality standards of food preparation and presentation
- Providing leadership to achieve targets
- Scheduling staff shifts, managing stock levels, and ordering supplies
- Handling customer complaints professionally
- Identifying new business opportunities to maximize revenue
- Minimum 1 year of experience as a Restaurant Manager or similar role
- Experience in menu planning, cost control, inventory management, budgeting, etc., is essential
- Excellent communication skills for team leadership and development
- Knowledge of hospitality industry best practices and service standards is preferred
Salary: 1600 AED per month. We are open to considering immigrant applicants.
This job is currently active and accepting applications.
* Il benchmark retributivo si basa sugli obiettivi retributivi dei leader del mercato nei rispettivi settori. È pensato per orientare gli utenti Premium nella valutazione delle posizioni aperte e aiutarli a negoziare la propria retribuzione. Tale benchmark non è fornito direttamente dall'azienda, quindi la retribuzione effettiva potrà risultare anche notevolmente superiore o inferiore.