Project Coordinator jobs in Canada
Food Service Supervisor - Lead, Train & Ensure Quality
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TK Elevator Canada Ltd
food service supervisor
Job summary
A popular dining establishment in Okotoks is seeking a supervisor for kitchen staff. The role involves supervising food preparation, maintaining quality standards, and ensuring customer satisfaction. Candidates should have a secondary school diploma and at least one year of supervisory experience in a fast-paced environment. This is a permanent position offering 30 to 35 hours per week.
Qualifications
- 1 year to less than 2 years of experience.
- Ability to supervise and co-ordinate activities of staff.
- Experience in maintaining quality control standards.
Responsibilities
- Establish methods to meet work schedules.
- Supervise and coordinate activities of staff preparing food.
- Prepare and submit reports on stock and sales.
Skills
Education
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
- 3-4 people
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Flexibility
- Team player
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 35 hours per week
Supervision
Work conditions and physical capabilities
Personal suitability
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.