Kitchen Manager jobs in South Africa

Chef, Cooking, preparing high quality dishes

Preferred Jobseekers

Locally available candidates only apply for this job; Jobseekers from any GCC country

Requirements:

Proven experience as a Head Chef or Executive Chef, preferably in cafes or similar settings.
Strong leadership and organizational skills.
Creativity and passion for culinary arts.
Knowledge of food safety and hygiene standards.
Ability to work under pressure and manage a team.
Excellent communication and problem-solving skills.

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