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Abroad Work is seeking a Kitchen Equipment Technician to ensure the upkeep and maintenance of kitchen tools and equipment, crucial for preventing breakdowns in a catering environment. The ideal candidate should have at least 3 years of experience and ITI certification, along with strong communication skills and a commitment to high levels of customer service. This role is essential for maintaining safety standards and providing efficient service within a dynamic culinary setting.
Kitchen Equipment Technician
The Kitchen area Professional is responsible for all kitchen equipment upkeep as instructed by the Center Supervisor, adhering to Alpha policies and procedures. Key responsibilities include:
Suitable candidates should be ITI certified with a minimum of 3 years of experience in a catering company or kitchen equipment supplier. Additional requirements include:
Making Travel Special understands customer needs by providing excellent service, which in turn benefits their clients. They uphold high international quality standards and employ dedicated professionals to deliver innovative, efficient, and reliable services. The company has grown into a global player and continues to evolve while remaining true to its core values.