Gestionnaire Administratif jobs in United States

Client: Sodexo

Location: Troyes, France

Job Category: Other

EU work permit required: Yes

Job Reference: 18b1e3ccb990

Job Views: 4

Posted: 29.04.2025

Expiry Date: 13.06.2025

Your daily responsibilities with us

You will join the team of a central kitchen in the EDUCATION segment located in TROYES (10), as CHEF(FE) DE GROUPE - CUISINIER(E) F/H.

You will participate in delivering high-quality culinary services for our guests, including children and adolescents.

Your missions include:

• Ensuring cold culinary production with autonomy, using fresh, local, and quality products
• Supervising a team of 2 people
• Maintaining product traceability, adhering to hygiene and safety standards
• Prioritizing safety for yourself and your colleagues

The site details:

• Central kitchen in the EDUCATION segment located in TROYES (10)
• Team of approximately 10 Sodexo employees
• Production of 3,500 meals per day

Full-time CDI position available immediately

Work-life balance: Monday to Friday, no weekends; day shifts from 06:00 to 14:30 on Monday, Wednesday, Thursday, Friday, and from 06:00 to 09:00 on Tuesday

Attractive salary and benefits: €1846.44 gross/month, 13th month, profit sharing, free basic health insurance, social activities

Career development opportunities: Training programs and internal mobility across France

• Validated hospitality and catering diploma or significant experience in the field
• Passionate, knowledgeable in basic recipes, creative, eager to learn
• Shared values with Sodexo: Team spirit, Service, Progress
• Qualifications: CAP Cuisine or equivalent; experience in collective or traditional catering; HACCP knowledge; punctuality and motivation

Sodexo values diversity and inclusion and considers all applications, including those from people with disabilities.