Pastry Sous Chef jobs in United States

Pastry Chef - Sharjah



We are seeking a skilled and creative Pastry Chef to join our team in Sharjah. As a Pastry Chef, you will be responsible for creating and preparing a variety of pastries, breads, and desserts. You must have a passion for baking and be knowledgeable of different techniques and flavor combinations.

Responsibilities:
- Create and prepare high-quality pastries, breads, and desserts.
- Develop new recipes and menu items.
- Ensure all products meet our quality standards.
- Manage inventory and orders for baking supplies.
- Train and supervise pastry assistants.
- Collaborate with other chefs to create a cohesive menu.

Requirements:
- Proven experience as a Pastry Chef or similar role.
- Knowledge of different baking techniques and flavor combinations.
- Ability to read, understand, and follow recipes accurately.
- Excellent time management skills.
- Attention to detail and creativity in presentation.
- Strong leadership skills.

Salary:
In return for your hard work, we offer a competitive salary of $1200 per month. Our company also provides medical insurance coverage, paid vacation days, and opportunities for career growth.

If you are passionate about pastry making and want to join a dynamic team in Sharjah, please apply now! This job is open to all nationalities but preference will be given to Africans or Filipinos who speak English fluently.

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