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Chef De Partie jobs in United Arab Emirates

Chef De Partie (Arabic Speaker)

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
5 days ago
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Moroccan Cuisine Chef de Partie — Creative Kitchen Pace

NOVOTEL

Abu Dhabi
On-site
AED 60,000 - 120,000
5 days ago
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Chef de Partie (2Michelin Niko Romito)

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
5 days ago
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Senior Chef de Partie — Elevate Flavors & Kitchen Standards

Marriott Hotels Resorts

Dubai
On-site
AED 30,000 - 40,000
5 days ago
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Dubai Hotel Pastry Chef de Partie — Desserts Expert

Swiss Connect Solutions

Dubai
On-site
AED 60,000 - 120,000
5 days ago
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Senior Chef de Partie - Bussola

Marriott Hotels Resorts

Dubai
On-site
AED 30,000 - 40,000
5 days ago
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Chef de Partie - Yalumba

Le Meridien

Dubai
On-site
AED 60,000 - 120,000
5 days ago
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Station Chef de Partie — Fast, Precise & Team-Driven

El Primo Taqueria

Dubai
On-site
AED 60,000 - 120,000
5 days ago
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Chef De Partie

El Primo Taqueria

Dubai
On-site
AED 60,000 - 120,000
5 days ago
Be an early applicant

Elite Multi‑Cuisine Chef De Partie - High‑Impact Kitchen

Apt Resources

United Arab Emirates
On-site
AED 60,000 - 120,000
5 days ago
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Chef de Partie — Lead Prep & Culinary Excellence

The Ritz-Carlton

Dubai
Hybrid
AED 60,000 - 120,000
5 days ago
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Chef de Partie

Sheraton

Dubai
On-site
AED 60,000 - 120,000
5 days ago
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Chef de Partie

The Ritz-Carlton

Dubai
Hybrid
AED 60,000 - 120,000
5 days ago
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Indian Cuisine Chef de Partie — Lead Kitchen Excellence

AccorHotel

Dubai
On-site
AED 60,000 - 120,000
5 days ago
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Multi-Cuisine Private Household Chef de Partie

1st-jobs.com

Abu Dhabi
On-site
AED 60,000 - 120,000
5 days ago
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Royal Palace Multi-Cuisine Chef De Partie – Lead & Create

Apt Resources

Ajman
On-site
AED 60,000 - 120,000
7 days ago
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Luxury Kitchen Chef de Partie – Fine Dining

IHG

United Arab Emirates
On-site
AED 60,000 - 120,000
7 days ago
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Luxury Kitchen Chef de Partie – Expert in Meat & Plating

InterContinental Hotels Group

United Arab Emirates
On-site
AED 60,000 - 120,000
7 days ago
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Pastry Chef de Partie: Artful Desserts & Precision Prep

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 40,000 - 50,000
7 days ago
Be an early applicant

Chef de Partie Pastry | Aloft Abu Dhabi

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 40,000 - 50,000
7 days ago
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Chef de Partie – Mediterranean Luxury Kitchen Lead

InterContinental Hotels Group

United Arab Emirates
On-site
AED 60,000 - 120,000
7 days ago
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Chef de Partie - Fish Restaurant

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
7 days ago
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Chef de Partie – Healthy Cuisine: Fresh, Balanced Meals

AWJ Investments

Dubai
On-site
AED 60,000 - 120,000
7 days ago
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Garde Manger Chef de Partie - Cold Kitchen Mastery

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
7 days ago
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Chef de Partie - Garde Manger Section

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
7 days ago
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Chef De Partie (Arabic Speaker)
Marriott Hotels Resorts
Dubai
On-site
AED 60,000 - 120,000
Full time
5 days ago
Be an early applicant

Job summary

A well-known hotel chain in Dubai seeks a skilled food preparation professional to ensure the quality and presentation of meals. The role includes assisting in training staff, maintaining food logs, and adhering to safety protocols. Candidates must have at least 3 years of relevant experience and a technical trade or vocational school degree. You will be part of a diverse team dedicated to offering excellent service to guests. Join us in creating exceptional dining experiences.

Qualifications

  • At least 3 years of related work experience in food service.
  • Ability to regulate temperature and ensure quality of food.
  • Maintain food logs and communicate menu specials.

Responsibilities

  • Prepare special meals and ensure proper food quality.
  • Assist in hiring, training, and employee evaluation.
  • Adhere to safety and security policies and procedures.
  • Anticipate and address guest service needs.

Skills

Food preparation and cooking
Communication
Teamwork
Attention to detail

Education

Technical Trade or Vocational School Degree
Job description
Description
POSITION SUMMARY

Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist. Prepare cold foods.

Assist management in hiring training scheduling evaluating counseling disciplining and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs accidents injuries and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand sit or walk for an extended period of time. Reach overhead and below the knees including bending twisting pulling and stooping. Move lift carry push pull and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Preferred Qualification
  • Education: Technical Trade or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience.
  • Supervisory Experience: No supervisory experience.
  • License or Certification: None

At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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