Senior Chef de Partie — Elevate Flavors & Kitchen Standards

Marriott Hotels Resorts; Dubai; On-site; AED 30,000 - 40,000; Full time

Job summary

A global hospitality firm in Dubai seeks an experienced cook to prepare and cook meals according to quality standards. Duties include maintaining food logs, monitoring food quality, and assisting in training staff. The ideal candidate has at least 3 years of related experience and a Technical Trade or Vocational School Degree. This role offers the opportunity to work in a fast-paced environment and contribute to a high standard of service.

Qualifications

• At least 3 years of related work experience.
• Ability to follow recipes and presentation standards.
• Knowledge of safety and security policies.

Responsibilities

• Prepare and cook food according to recipes and quality standards.
• Assist management with employee training and development.
• Maintain food logs and monitor food quality.

Skills

Food preparation

Communication

Customer service

Education

Technical Trade or Vocational School Degree

Job description

A global hospitality firm in Dubai seeks an experienced cook to prepare and cook meals according to quality standards. Duties include maintaining food logs, monitoring food quality, and assisting in training staff. The ideal candidate has at least 3 years of related experience and a Technical Trade or Vocational School Degree. This role offers the opportunity to work in a fast-paced environment and contribute to a high standard of service.