Chef de Partie — Lead Prep & Culinary Excellence

The Ritz-Carlton; Dubai; Hybrid; AED 60,000 - 120,000; Full time

Job summary

A luxury hotel brand in Dubai is seeking a dedicated kitchen professional to ensure high standards in food preparation and service. Responsibilities include meal preparation, monitoring food quality, and directing kitchen staff. Candidates should have a high school diploma and at least 6 years of related experience, with supervisory skills preferred. Join a team where culinary excellence meets luxury service, contributing to unforgettable guest experiences.

Qualifications

• At least 6 years of related work experience.
• 1 year of supervisory experience is required.

Responsibilities

• Prepare and cook food according to recipes and standards.
• Monitor food quality during preparation.
• Direct and assist Stewards for cleaning efficiency.

Skills

Sanitation/health regulation adherence

Food preparation

Communication skills

Problem-solving

Education

High school diploma or G.E.D. equivalent

Job description

A luxury hotel brand in Dubai is seeking a dedicated kitchen professional to ensure high standards in food preparation and service. Responsibilities include meal preparation, monitoring food quality, and directing kitchen staff. Candidates should have a high school diploma and at least 6 years of related experience, with supervisory skills preferred. Join a team where culinary excellence meets luxury service, contributing to unforgettable guest experiences.