Pastry Chef jobs in Singapore
PASTRY CHEF (Jr & Sr Position Avail)
FRESH BAY (S) INVESTMENTS PTE. LTD.
PASTRY CHEF (Jr & Sr Position Avail)
FRESH BAY (S) INVESTMENTS PTE. LTD.
Pastry Chef
Singapore Swimming Club
Pastry Chef (patissier)
Paris Baguette Singapore
Pastry Chef – Create Desserts, 5‑Day Week + Perks
FRESH BAY (S) INVESTMENTS PTE. LTD.
Discover more opportunities than anywhere else. Find more jobs nowPastry Chef
NEXTBEAT SINGAPORE PTE. LTD.
Pastry Chef: Craft Beautiful Desserts & Creative Displays
Singapore Swimming Club
Pastry Chef - High-End Pastry in Fast-Paced Kitchen
Paris Baguette Singapore
Connect with headhunters to apply for similar jobsPastry Chef — Pie & Dessert Specialist, 5-Day Week
NEXTBEAT SINGAPORE PTE. LTD.
Pastry Chef: Craft Daily Desserts & Pastries
THE SUPREME HR ADVISORY PTE. LTD.
Pastry Chef ( Central Kitchen ) | 1618
THE SUPREME HR ADVISORY PTE. LTD.
Sky-High Pastry Chef: Craft Desserts for 5 Concepts
CGTX PTE. LTD.
Sky-High Pastry Chef: Craft Desserts for 5 Concepts
KOTR PTE. LTD.
Pastry Chef
Jade Commercial Services
ASSISTANT BAKER & PASTRY CHEF
TIN BOX GROUP SINGAPORE PTE. LTD.
Airport Bakery Pastry Chef: Creative Desserts & Growth
Jade Commercial Services
Pastry Chef — Viennoiserie & Dessert Specialist
MABOKMACHAS PTE. LTD.
Pastry Chef cum Production Supervisor
DONA MANIS CAKE SHOP
Senior Pastry Chef / Pastry Chef (Central Kitchen)
PARIS BAGUETTE SINGAPORE PTE. LTD.
PASTRY CHEF (Jr & Sr Position Avail)
Job summary
A prominent culinary establishment in Singapore is seeking a passionate Pastry Chef to create exquisite desserts and pastries. Under the guidance of the Head Pastry Chef, the candidate will fine-tune their skills and work independently, ensuring high-quality output. The role offers excellent benefits including annual leave, staff meals, and a supportive environment to grow culinary talents.
Benefits
Qualifications
- Experience in crafting desserts and pastries.
- Ability to work independently and follow instructions.
- Familiarity with kitchen equipment.
Responsibilities
- Measure and combine ingredients to create desserts.
- Decorate and display finished pastries attractively.
- Maintain cleanliness and organization of the workspace.
Skills
Education
The Dempsey Project is looking for a Pastry Chef who is passionate crafting delectable desserts and pastries. With instructions from the Head Pastry Chef, a Pastry Chef should focus on fine tuning his/ her skills, developing techniques, and achieving independence on his/her role.
- 14 Days Annual Leave
- 5 day work week, 44 hours
- Staff Meal provided
- 70% staff discount while on shift
- $300 Employee Referral Program
- Shuttle Bus provided from Orchard/Holland V/Botanic Gardens
Junior Pastry Chef: $2600 - $3000
Senior Pastry Chef: $3500 - $4000
Follow orders and advice instructed by Pastry Chef to perform job task following directions
Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make desserts/pastries/breads
Decorating and displaying finished products
Maintaining a neat and organized workspace during shift
Cleaning and restocking of workstation, ensuring all equipment is sanitized and prepared for the next shift.
- Basic Culinary Skills
- Must have an experience
- Prefer those who can start to work immediately
- Preferably attained WSQ Follow Food & Beverage Safety and Hygiene Policies and Procedure certificate
The Dempsey Project, Block 9 Dempsey Rd, #01-12, Singapore 247697
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.