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A dessert destination in Singapore is seeking a passionate Part-Time Pastry Chef to join their team. In this role, you will work closely with the chef-owner to produce elegant desserts and contribute ideas to new menu development. Ideal candidates should have at least 1 year of experience in pastry work, strong attention to detail, and the ability to work evening and weekend shifts. The position offers flexibility with up to 30 hours per week and a supportive learning environment.
Weâre looking for a passionate and detailâoriented PartâTime Pastry Chef / Pastry Cook to join our team at Arcâenâciel Pâtisserie â a dessert destination along Neil Road known for our elegant ice cream parfaits, wines, and teaâbased mocktails and cocktails.
If you take pride in your craft, love working with precision, and find joy in creating desserts that bring smiles, weâd love for you to join our rainbow family.
đ Your Role
As a PartâTime Pastry Chef, youâll work closely with our chefâowner and fullâtime pastry team to produce beautiful, consistent desserts that reflect our signature quality.
Responsibilities:
đ What Weâre Looking For
đ Why Join Us
Ready to make magic with us?
Send in your application and be part of our journey to spread happiness â one dessert at a time.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.