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Pastry Chef jobs in Singapore

Part-Time Dessert & Pastry Chef / Pastry Cook

ARC-EN-CIEL DE REVES PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
Yesterday
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Pastry Chef (patissier)

Paris Baguette Singapore

Singapore
On-site
SGD 20,000 - 60,000
Yesterday
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Part-Time Pastry Chef: 30 Hrs/Week, Evenings

ARC-EN-CIEL DE REVES PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
Yesterday
Be an early applicant

Pastry Chef | Odette Restaurant

The Lo & Behold Group

Singapore
On-site
SGD 20,000 - 60,000
Yesterday
Be an early applicant

Creative Pastry Chef — Flexible Hours & Leadership

Paris Baguette Singapore

Singapore
On-site
SGD 20,000 - 60,000
Yesterday
Be an early applicant
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Pastry Chef

MIJ HUB LTD.

Singapore
On-site
SGD 60,000 - 80,000
2 days ago
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Pastry Chef — Lead, Create & Elevate Desserts

ALICE BOULANGERIE PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
6 days ago
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Pastry Chef Kitchen Assistant / Commis chef (Full Time)

DELCIE'S DESSERTS AND CAKES PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
6 days ago
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Pastry Chef

MIJ HUB LTD.

Singapore
On-site
SGD 50,000 - 80,000
3 days ago
Be an early applicant

Pastry Chef

My Inspiring Journey HUB

Singapore
On-site
SGD 20,000 - 60,000
3 days ago
Be an early applicant

Pastry Chef

ALICE BOULANGERIE PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
6 days ago
Be an early applicant

JUNIOR PASTRY CHEF

GLAZE PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
8 days ago

Pastry Chef

MAISON ANLI (PTE. LTD.)

Singapore
On-site
SGD 30,000 - 40,000
8 days ago

Seasonal Pastry Chef — Cakes, Tarts & Desserts

SHAW SERVICES (PTE) LIMITED.

Singapore
On-site
SGD 20,000 - 60,000
12 days ago

Junior Pastry Chef — Learn & Craft Elegant Desserts

GLAZE PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
8 days ago

Commis Pastry Chef #French #Fine Dining #2 michelin star #Town #5 day work week

SAINT PIERRE PTE LTD

Singapore
On-site
SGD 20,000 - 60,000
8 days ago

Pastry Chef

SHAW SERVICES (PTE) LIMITED.

Singapore
On-site
SGD 20,000 - 60,000
12 days ago

Lead Baker (Chef de Partie) – Pastry & Bread Ops

RECRUIT NOW SINGAPORE PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
8 days ago

Pastry Chef: Craft Bread & Desserts Daily

MIN INVESTMENTS PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
11 days ago

PASTRY CHEF

MIN INVESTMENTS PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
11 days ago

Pastry Chef: Creative Production & Decor Expert

The PrivĂŠ Group

Singapore
On-site
SGD 20,000 - 60,000
13 days ago

Lead Pastry Chef – Bakery Production & Quality

MAISON ANLI (PTE. LTD.)

Singapore
On-site
SGD 30,000 - 40,000
8 days ago

PASTRY CHEF (Jr & Sr Position Avail)

FRESH BAY (S) INVESTMENTS PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
19 days ago

Pastry Chef

Singapore Swimming Club

Singapore
On-site
SGD 30,000 - 45,000
20 days ago

Assistant Section Head/Assistant Pastry Chef (Central Production)

BAKER & COOK PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
16 days ago

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Dessert & Pastry Chef
ARC-EN-CIEL DE REVES PTE. LTD.
Singapore
On-site
SGD 20,000 - 60,000
Part time
2 days ago
Be an early applicant

Job summary

A dessert destination in Singapore is seeking a passionate Part-Time Pastry Chef to join their team. In this role, you will work closely with the chef-owner to produce elegant desserts and contribute ideas to new menu development. Ideal candidates should have at least 1 year of experience in pastry work, strong attention to detail, and the ability to work evening and weekend shifts. The position offers flexibility with up to 30 hours per week and a supportive learning environment.

Benefits

Capped 30-hour work week
Full workplace insurance coverage
Supportive learning environment
Space for creative growth

Qualifications

  • 1 year of pastry, gelato, or cake shop experience preferred.
  • Strong attention to detail and good time management skills.
  • Responsibility and adaptability are key traits.

Responsibilities

  • Daily production, preparation, and plating of pastries and parfaits.
  • Maintain a clean, organized workstation.
  • Support stock receiving and inventory checks.

Skills

Menu Development
Strong Attention To Detail
Time Management
Communication Skills
Team Player
Pastry
Job description
Roles & Responsibilities
🧁 Part‑Time Dessert & Pastry Chef / Pastry Cook

We’re looking for a passionate and detail‑oriented Part‑Time Pastry Chef / Pastry Cook to join our team at Arc‑en‑ciel Pâtisserie — a dessert destination along Neil Road known for our elegant ice cream parfaits, wines, and tea‑based mocktails and cocktails.

If you take pride in your craft, love working with precision, and find joy in creating desserts that bring smiles, we’d love for you to join our rainbow family.

🌈 Your Role

As a Part‑Time Pastry Chef, you’ll work closely with our chef‑owner and full‑time pastry team to produce beautiful, consistent desserts that reflect our signature quality.

Responsibilities:

  • Work closely with the chef‑owner on daily production, preparation, and plating of pastries and parfaits.
  • Maintain a clean, organised workstation and ensure proper upkeep of tools and equipment.
  • Execute assigned tasks independently with consistency, precision, and care.
  • Complete prep and mise‑en‑place efficiently and within allocated timeframes.
  • Foster strong teamwork and communication with fellow team members.
  • Support stock receiving, inventory checks, and storage organisation.
  • Opportunity to contribute ideas to new menu development and creative R&D.

🌟 What We’re Looking For

  • 💼 Experience: Minimum 1 year of pastry, gelato, or cake shop experience preferred (not compulsory — we train the right fit!).
  • 🎂 Skills: Strong attention to detail, good time management, and familiarity with standard pastry techniques.
  • 🧠 Mindset: Responsible, adaptable, and passionate about learning and improving.
  • 📅 Commitment: Able to commit for at least 3 months and work evening and weekend shifts.
  • ⏰ Hours: Up to 30 hours per week, with flexibility to extend during busy periods.
  • 🇸🇬 Eligibility: Open to Singaporeans and PRs only.

🌟 Why Join Us

  • Capped 30‑hour work week for greater flexibility and a healthier work‑life balance.
  • Full workplace insurance coverage for peace of mind.
  • Supportive environment with hands‑on learning, guidance, and mentorship.
  • Creative growth: Space to experiment, contribute ideas, and develop your skills in the pastry world.
  • Be part of a team that believes desserts can bring real joy and big smiles to every guest.

Ready to make magic with us?
Send in your application and be part of our journey to spread happiness — one dessert at a time.

Tell employers what skills you have
  • Menu Development
  • Food Safety
  • Strong Attention To Detail
  • Inventory
  • Cakes
  • Mentorship
  • Adaptable
  • Time Management
  • Communication Skills
  • Team Player
  • Pastry
  • Japanese
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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