Sous Chef jobs in United Kingdom
Sous Chef Lead: Develop Kitchen Talent & Standards
Compass Group UK
Sous Chef - Lead & Develop Kitchen Team (Defence)
Compass Group
Senior Sous Chef – Lead a Fresh, High-Volume Kitchen (Mon–Fri)
Restaurant Associates
Creative Sous Chef | Lead Kitchen, Menu & Mentoring
Compass Group
Sous Chef – Lead Kitchen Mentor, Fresh Pho Classics
Pho - Milton Keynes
Discover more opportunities than anywhere else. Find more jobs nowLead Sous Chef - Defence Kitchen at Imjin Barracks
Compass Group UK
London Fine Dining Sous Chef — Creative Kitchen Leader
BaxterStorey
Creative Sous Chef — Lead Seasonal, Local Kitchen
The Mill at Elstead, Godalming
Connect with headhunters to apply for similar jobsCreative Sous Chef | Lead Kitchen & Menu Innovation
Compass Group UK
Senior Sous Chef — Lead High-Volume Hotel Kitchen
Susan Hamilton Group
Sous Chef - Fine Dining & Events (Travel Paid)
BaxterStorey
Senior Sous Chef - Lead Kitchen, Menus & Team
Sam's Waterside
Senior Sous Chef - Weekday High-Volume Ops Leader
Compass Group
Commis Chef — Path to Sous Chef with Flexible Hours
Station Garden (92713)
Sous Chef — From-Scratch Kitchen for Luxury Weddings
Clearwell Castle
Sous Chef – Lead the Kitchen to World‑Class Burgers
The Beefy Boys Nottingham
Sous Chef - Immediate Start, 40h/wk, Flexible
CBW Staffing Solutions Ltd
Sous Chef – Lead Kitchen in Luxury Care Home
Signature
Commis Chef – Seasonal Kitchen, Grow & Learn in Hampshire
Butcombe Brewery
Creative Sous Chef | Seasonal, Local Kitchen Lead
The Rising Sun, Bashley
Sous Chef: Lead Kitchen, Create Specials & HACCP Expert
Fairmont Hotels & Resorts
Senior Sous Chef - Luxury Hotel & Events Venue
De Vere Latimer Estate
Lead Sous Chef — Fresh Kitchen, Growth, Overtime Paid
Lounge Café Bars
Sous Chef Lead: Develop Kitchen Talent & Standards
Job summary
A leading catering company is seeking a dedicated Sous Chef at RAF Valley. The role involves supporting the Head Chef, leading junior staff, and ensuring high culinary standards. The ideal candidate has previous experience in a similar role and is passionate about food quality and team development. Located in Holyhead, this position offers a competitive hourly wage and various benefits to support career growth and work-life balance.
Benefits
Qualifications
- Previous experience as Sous Chef or strong Senior Chef de Partie is essential.
- Passionate about developing people and raising food standards.
- Flexible and reliable; comfortable working early and late shifts.
Responsibilities
- Support the Head Chef in day-to-day running of a busy kitchen.
- Prepare, cook, and serve high-quality meals across all services.
- Lead and develop junior kitchen staff, fostering skills and confidence.
- Maintain and improve culinary standards, presentation, and consistency.
- Ensure compliance with food safety, hygiene, and Health & Safety standards.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.