Barista-Jobs in Südafrika

To ensure the safe and prompt delivery of food to customers perform waiter and venue setup duties. Maintain good customer satisfaction levels in line with food, health and safety requirements.

KEY PERFORMANCE AREAS

• Delivery of Food in a safe and orderly manner
• Compliance to food safety and health and safety requirements
• Perform waiter and bar tendering duties.
• Customer Service

CORE COMPETENCIES

• Accountability
• Teamwork and Collaboration
• Punctuality
• Planning
• Accuracy
• Orderliness

MINIMUM REQUIREMENTS

• Grade 12
• 1 – 2 years’ experience within the hospitality industry as waiter / barman

DISCLAIMER : Nelson Mandela University is a designated employer committed to pursuing excellence, diversity, inclusion, and redress in achieving its employment equity targets. Preference will be given to suitably qualified (Race and Gender) candidates in accordance with the University's employment equity targets. No applications will be accepted after the closing date Friday, 06 June 2025.