Chef-Jobs in Singapur
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Personal Butler up to $8,000 | 5.5 Days | Central
MERRIES EMPLOYMENT LLP
Sous Chef
Zusammenfassung
A prominent dining establishment in Singapore is seeking an experienced Sous Chef to support their kitchen operations. The ideal candidate will have expertise in Japanese cuisine and at least 4 to 5 years of relevant experience. Responsibilities include assisting the Head Chef, food planning, and ensuring compliance with hygiene standards. Candidates must have completed a Basic Food Hygiene course and be willing to work on weekends and holidays. This role offers an opportunity to enhance customer satisfaction through quality food preparation.
Qualifikationen
- 4 to 5 years of relevant experience, preferably in Japanese dining.
- Competence in food handling and hygiene regulations.
- Strong sense of initiative and ability to manage food quality.
Aufgaben
- Assist Head Chef with Japanese cuisine preparation.
- Food and menu planning along with event organization.
- Ensure compliance with food hygiene regulations.
- Track kitchen and food inventory.
- Fulfill ad-hoc kitchen duties as requested.
Kenntnisse
Ausbildung
1 Group is looking for a professional Sous Chef to support Kaarla Wood-Fire Grill and Bar. The successful candidate will use their culinary and managerial skills to play a key role in maintaining and enhancing customer satisfaction.
Assist Head Chef with creation and preparation of Japanese cuisine.
Responsible for food and menu planning, organizing event menu, food costing and quality control.
Ensure that food handling and hygiene regulations are followed in accordance with NEA Standards.
Ensuring highest quality of food served in the appropriate time frame.
Track the inventory of the kitchen and food supplies.
Other ad-hoc duties as requested.
Candidate must possess at least 4 to 5 years relevant experience, preferably in Japanese dining cuisines
Must have completed Basic Food Hygiene course
Possess a strong sense of initiative
Manage and maintain sanitation and hygiene standards
Willing to work on weekends and public holidays
88 Market St, #51-02, CapitaSpring 048948
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