Technician

Zenith Hotel Cameron; Tanah Rata; On-site; MYR 20,000 - 100,000; Full time

Job summary

A prominent hotel in the region is seeking a maintenance technician responsible for ensuring the smooth operation of hotel facilities. The candidate will perform tasks such as plumbing, electrical work, and carpentry repairs, while also maintaining cleanliness in guest areas. The role involves adhering to safety policies, assisting the Maintenance Manager, and providing excellent service to guests through prompt responses to requests, all contributing to an outstanding guest experience.

Qualifications

• Experience in maintenance tasks such as plumbing, electrical work, and carpentry.
• Ability to handle tools and prepare work sites effectively.
• Strong communication skills for responding to guest requests.

Responsibilities

• Maintain and repair hotel facilities and equipment.
• Complete maintenance tasks and ensure cleanliness in guest areas.
• Assist Maintenance Manager and report unsafe conditions.

Job description

Maintaining and repairing hotel facilities and equipment, including tasks like plumbing, electrical work, carpentry, and HVAC maintenance, ensuring smooth operations and guest comfort.

• Complete basic maintenance related tasks and deep cleaning to keep guest rooms and public areas in an excellent state of cleanliness and repair.
• Assist with completion of the preventative maintenance checklist and complete minor repairs work orders such as replacing ceiling tiles, light bulbs, patching vinyl, unclogging toilets replacing faucet washers, etc.
• Assist Maintenance Manager when necessary.
• Carry tools, prepare the worksite and assist maintenance representatives as needed
• Report all unsafe conditions or malfunctioning equipment to supervisor.
• Adhere to all established safety policies and procedures.
• Follow procedures that ensure the security of inventory such as tools, supplies, equipment, etc., replenish supplies and inventory in a timely and efficient manner, and minimize waste.
• Respond in a courteous and prompt manner to all guest questions and/or requests to ensure strong guest satisfaction.
• Promote teamwork and quality service through daily communication and coordination with other departments.