Service Crew

Feast Fwd Sdn Bhd; Petaling Jaya; On-site; MYR 20,000 - 100,000; Part time

Job summary

A modern noodle bar is seeking a Service Crew member to enhance guest experiences through teamwork and exceptional service. This role focuses on delivering a warm and attentive dining atmosphere, requiring good communication skills and a positive attitude. Prior experience in food and beverage is a plus, but not mandatory. The position requires flexibility to work evenings and weekends, making it ideal for enthusiastic individuals looking to contribute to a vibrant dining environment.

Qualifications

• Prior F&B experience is an advantage, but not mandatory.
• Willingness to learn and follow service standards.
• Able to work evenings, weekends, and public holidays.

Responsibilities

• Deliver a warm and attentive dining experience.
• Support smooth front-of-house operations.
• Maintain awareness of timing, flow, and guest comfort.

Skills

Teamwork

Positive attitude

Clear communication in English

Willingness to learn

Job description

This job is all about making guests feel welcome and comfortable while they dine. You might like this job because it involves teamwork and allows you to play a key role in creating a pleasant dining experience!

As a Service Crew member, you are the first and most consistent point of contact for our guests. You play a key role in delivering a warm, attentive, and well‑paced dining experience while supporting smooth front‑of‑house operations.

This role requires awareness, teamwork, and pride in service, not just taking orders, but understanding timing, flow, and guest comfort.

Job Requirements

• Prior F&B experience is an advantage, but not mandatory
• Willingness to learn and follow service standards
• Able to work evenings, weekends, and public holidays
• Comfortable standing and moving for extended periods
• Positive attitude and strong sense of responsibility
• Able to communicate clearly in English; Mandarin is an advantage

Awesome Wang is a modern noodle bar built around comfort, craft, and intention. We focus on deeply flavoured noodles, thoughtfully designed drinks, and an intimate dining experience where details matter. Our space is not about rushing tables or doing things mechanically; it’s about understanding timing, energy, and how guests actually feel when they dine with us. Behind the scenes, we operate with structure, clear...