Restaurant Manager jobs in South Africa
Assistant Restaurant Manager
Notcutts Garden Centres
Assistant Restaurant Manager – Seabird
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Assistant Restaurant Manager - Albie
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Restaurant Manager
Eden Hotel Collection
Restaurant Manager - KFC
Moto Hospitality
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Malmaison Hotel Du Vin Holdings Limited
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Assistant Restaurant Manager
Job summary
A renowned garden centre in Staines-upon-Thames is seeking an Assistant Restaurant Manager. This role requires managing a team and ensuring exceptional customer service. The ideal candidate should possess hospitality management experience and thrive in a customer-focused environment. Enjoy competitive pay with no split shifts, a balanced work schedule, and perks like free parking and employee discounts across the UK. Join a passionate team at the heart of the garden centre where your contribution will improve customer experiences.
Benefits
Qualifications
- Experience managing a team in a hospitality environment is needed.
- Strong focus on customer experience and service excellence.
- Ability to handle restaurant business operations.
Responsibilities
- Manage restaurant operations including staff training and cash handling.
- Provide excellent customer service and maintain standards.
- Work closely with management to ensure smooth operations.
Skills
Full Time 37.5 hours per week - Alternate weekends off
Competitive Rate of Pay
A fantastic Assistant Restaurant Manager role in Staines has become available at our Notcutts Staines Garden Centre Restaurant. If you love being an Assistant Restaurant Manager, but dislike the usual hours, this could be the perfect opportunity for you!
37.5 hours per week
No split shifts, straight shifts only
Based in a modern, bright and airy Garden Centre Restaurant
Free on-site parking
Uniform provided
30% employee discount across all our UK Garden Centres
An excellent work-life balance isn’t the only thing this role offers you. Our restaurants are at the heart of our Garden Centres and are an important reason many customers visit – so you’ll be joining a passionate team who take pride in their work.
You’ll be driven, motivated, hands‑on and customer service focused, excelling in providing a brilliant customer experience. Working alongside the Restaurant Manager and Garden Centre General Manager, you will manage every aspect of the restaurant business, including staff, training, standards, controls, opening and closing, cash handling, and customer service.
There’s no such thing as a perfect job candidate! If you have any kind of experience of managing a team within a hospitality environment, we’d love to hear from you.
If you are interested in this Daytime Assistant Restaurant Manager role in Staines, then don’t hold back on applying.
We look forward to discussing the role with you further.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.