Assistant Restaurant Manager – Garden Centre (Weyhill)

Hillier Nurseries Ltd; Thruxton; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading garden center business in the United Kingdom is seeking an Assistant Restaurant Manager to support daily operations at the restaurant. The ideal candidate will oversee kitchen and service areas, ensure compliance with food safety standards, and assist with staff training. This full-time role offers a salary up to £30,000 per annum and various employee benefits, including discounts and annual leave. Join a friendly team in a vibrant environment focused on delivering exceptional customer experiences.

Benefits

Life assurance at 4x annual salary

Enhanced group pension plan

Employee discounts

31 days annual leave

Free on-site parking

Employee Assistance Programme

Free entry to Sir Harold Hillier Gardens

Qualifications

• Proven experience in a supervisory role within hospitality.
• Strong kitchen experience is preferred.
• Ability to uphold health, safety, and compliance standards.

Responsibilities

• Support daily restaurant operations in kitchen and service areas.
• Assist with stock control and ordering.
• Coordinate staff rotas and lead by example.
• Support till operations and cash handling.
• Act as duty manager during shifts.

Skills

Hospitality management experience

Food Safety & Hygiene knowledge

Strong communication skills

Time management skills

Team collaboration

Education

Level 2 Food Safety & Hygiene qualification

Job description

A leading garden center business in the United Kingdom is seeking an Assistant Restaurant Manager to support daily operations at the restaurant. The ideal candidate will oversee kitchen and service areas, ensure compliance with food safety standards, and assist with staff training. This full-time role offers a salary up to £30,000 per annum and various employee benefits, including discounts and annual leave. Join a friendly team in a vibrant environment focused on delivering exceptional customer experiences.