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Team Supervisor-Jobs in Vereinigte Arabische Emirate

Stewarding Shift Leader

DAMAC Hills 2 Hotel

Dubai
Vor Ort
AED 60.000 - 120.000
Vor 15 Tagen
Ich möchte über neue Stellenangebote mit dem Stichwort „Team Supervisor“ benachrichtigt werden.

Trade Marketing Supervisor

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Innomobi General Trading

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Senior Team Leader - Water SCADA

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AED 120.000 - 180.000
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Guest Experience Team Leader

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AED 120.000 - 200.000
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Vor Ort
AED 60.000 - 120.000
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InterContinental Hotels Group

Vereinigte Arabische Emirate
Vor Ort
AED 60.000 - 120.000
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Le Meridien

Abu Dhabi
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AED 120.000 - 200.000
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Stewarding Shift Leader
DAMAC Hills 2 Hotel
Dubai
Vor Ort
AED 60.000 - 120.000
Vollzeit
Vor 15 Tagen

Zusammenfassung

A leading hospitality establishment in Dubai is seeking dynamic Food & Beverage professionals. The role involves supervising staff, ensuring sanitation and hygiene, and maintaining equipment standards. Candidates should have a diploma in hospitality, be able to communicate effectively in English, and possess strong interpersonal skills. This position requires a hands-on individual who thrives under pressure and pays attention to detail.

Qualifikationen

  • Previous experience in a similar role is preferred.
  • Ability to communicate effectively in English.
  • Must be adaptable and capable of handling pressure.

Aufgaben

  • Supervise all stewarding department employees.
  • Ensure sanitation and hygiene of all areas.
  • Conduct regular equipment cleanliness checks.
  • Facilitate monthly meetings with the stewarding team.

Kenntnisse

Good written and spoken English
Interpersonal skills
Problem-solving abilities

Ausbildung

Diploma or degree in hospitality
Jobbeschreibung

We are currently looking for dynamic, and self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products, with prompt, accurate and personalized service.

Responsibilities
  • Supervise the duties of all stewarding department employees
  • Supervise the consumption of all stewarding chemicals on a daily basis
  • Supervise the sanitation, cleanliness, hygiene, as well as the quality level of product and services
  • Ensure that all stewarding employees follow safety instructions whilst cleaning machinery
  • Conduct regular checks to ensure that service and kitchen operating equipment is properly cleaned
  • Control and document all outgoing equipment and ensure the proper receiving upon return
  • Participate in the monthly and annual inventory and prepare payroll related documents, prior to their submission to the Department Head
  • Attend all regular Food & Beverage department meetings and conduct at least one monthly meeting with Stewarding employees to ensure open communication flow amongst the team
  • Assure that the emergency exits are always in clean condition and absolutely free of any obstacle and the exit door is easy to open from inside
Skills

Education, Qualifications & Experiences

You should preferably have a diploma or degree in hospitality with previous experiences in a similar role. Good written and spoken English communication skills, along with strong interpersonal and problem solving abilities are essentials.

Knowledge & Competencies

The ideal candidate will be a hands‑on, hardworking and committed individual with the capability to adapt easily. You will thrive working in a busy environment and stay calm and focused under pressure, have attention to details and should possess following competencies:

  • Understanding the job
  • Teamwork
  • Taking Responsibility
  • Recognizing Differences
  • AdaptabilityCustomer Focus
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* Der Gehaltsbenchmark wird auf Basis der Zielgehälter bei führenden Unternehmen in der jeweiligen Branche ermittelt und dient Premium-Nutzer:innen als Richtlinie zur Bewertung offener Positionen und als Orientierungshilfe bei Gehaltsverhandlungen. Der Gehaltsbenchmark wird nicht direkt vom Unternehmen angegeben. Er kann deutlich über bzw. unter diesem Wert liegen.

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