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A leading hospitality company in Dubai is seeking a dedicated Stewarding Department staff member. This role requires ensuring effective operations and the highest hygiene standards in all food and beverage areas. Candidates should have relevant experience within the hospitality industry while possessing a strong knowledge of food safety and HACCP principles. Applicants must be physically able to perform tasks efficiently in a fast-paced environment. This is a full-time position with no remote work options.
Ensuring the effective and efficient operations of the Stewarding Department cleaning processes and maintenance of health safety and hygiene in all F&B areas. Being responsible to assist Chief Steward for HACCP Standards.
Taking ownership of all Food & Beverage back of house areas and common usage spaces.
No
Full-time
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.