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723
General Manager jobs in Singapore
Service Supervisor (Gilmore/Rempapa)
OUE Restaurants Pte Ltd
Singapore
On-site
SGD 36,000 - 48,000
2 days ago
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Exec Comp & Board Advisory Consulting Director
Maximum ManagementFrazer Jones USA
Singapore
On-site
SGD 150,000 - 200,000
2 days ago
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CRM Specialist
THE LOUD CLAN PTE. LTD.
Singapore
On-site
SGD 60,000 - 80,000
2 days ago
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Senior Dynamics 365 CRM Consultant - Integrations & Plugins
NEARSOURCE PTE. LTD.
Singapore
On-site
SGD 60,000 - 90,000
2 days ago
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MD, Global Head, Treasury Transformation(Singapore, India)
Standard Chartered Bank
Singapore
On-site
SGD 120,000 - 180,000
3 days ago
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Discover more opportunities than anywhere else. Find more jobs nowCEO - Commodities Trading Expansion (Singapore)
ACMEY RESOURCES TRADING PTE. LTD.
Singapore
On-site
SGD 150,000 - 200,000
3 days ago
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CEO
ACMEY RESOURCES TRADING PTE. LTD.
Singapore
On-site
SGD 150,000 - 200,000
3 days ago
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Executive Personal Assistant to the Managing Director
Penanshin Shipping Pte. Ltd.
Singapore
On-site
SGD 20,000 - 60,000
3 days ago
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Connect with headhunters to apply for similar jobsShipping Operations GM — Strategy & Growth
COSCO SHIPPING (SOUTH EAST ASIA) PTE LTD
Singapore
On-site
SGD 150,000 - 200,000
3 days ago
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Chit-Chat CEO — Turning Yapping into Sales & Earnings (ENTRY LEVEL)
STAR RECRUITER
Singapore
On-site
SGD 30,000 - 45,000
3 days ago
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Shipping Operations GM — Strategy & Growth
COSCO SHIPPING SPECIALIZED CARRIERS (SOUTHEAST ASIA) PTE. LTD.
Singapore
On-site
SGD 150,000 - 200,000
3 days ago
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Global CEO: China-Singapore Growth & Strategy Lead
MATEX INTERNATIONAL LIMITED
Singapore
On-site
SGD 200,000 - 300,000
4 days ago
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Visionary CEO: Strategy, Growth & Industry Impact
Singapore Sports School
Singapore
On-site
SGD 150,000 - 250,000
4 days ago
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Strategic Leader: CEO for Global Gymnastics Growth
SINGAPORE SPORTS SCHOOL LTD.
Singapore
On-site
SGD 120,000 - 160,000
4 days ago
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Executive Officer
HANG YICK ITRADING PTE. LTD.
Singapore
Hybrid
SGD 100,000 - 125,000
4 days ago
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MD Programme Operations & Admin Lead
National University of Singapore
Singapore
On-site
SGD 40,000 - 60,000
4 days ago
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Senior Executive (MD Prog)
National University of Singapore
Singapore
On-site
SGD 40,000 - 60,000
4 days ago
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APAC Sales MD: Growth Leader in Alternative Assets
Blackrock Expert Services
Singapore
Hybrid
SGD 150,000 - 220,000
4 days ago
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APAC Head of Preqin Sales, MD
Blackrock Expert Services
Singapore
Hybrid
SGD 150,000 - 220,000
4 days ago
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MD, Asia Growth — Trust & Fiduciary Services
Page Executive
Singapore
On-site
Confidential
4 days ago
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Managing Director, Trust & Fiduciary Services (Singapore)
Page Executive
Singapore
On-site
Confidential
4 days ago
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Service Supervisor (Gilmore/Rempapa)
OUE Restaurants Pte Ltd
Singapore
On-site
SGD 36,000 - 48,000
Full time
2 days ago
Be an early applicant
Job summary
A leading restaurant group in Singapore is seeking an experienced professional to manage guest interactions and POS operations. The ideal candidate will have at least 2 years of experience as a Captain or Supervisor in Asian culinary. Responsibilities include assisting guests with inquiries, handling transactions, and ensuring accurate billing. This role offers various benefits including annual leave, performance bonuses, and staff discounts.
Benefits
Annual Leave
Performance Bonus
Group Medical Insurance
Staff Meals Provided
Qualifications
- At least 2 years of experience as a Captain or Supervisor in Asian culinary.
- Excellent verbal and written communication skills.
- Strong problem-solving skills to handle customer complaints.
Responsibilities
- Assist in the first point of contact with guests through inquiries.
- Manage and operate POS systems for transactions.
- Check and ensure bills’ accuracy before printing for guests.
Skills
Communication skills
Problem-solving
Team player
POS systems proficiency
Ability to work in fast-paced environment
Tools
Online booking systems
Job description
Responsibilities
- Assist in the first point of contact between guests and the restaurant through inquiries via phone, email, or online bookings.
- Attend to inquiries and provide relevant information to secure future business or filter incoming inquiries to the relevant department for follow-up.
- Manage and operate POS systems, including all card and cash transactions.
- Assist in taking guest orders, recommending menu specialties, and upselling promotions.
- Check and ensure bills’ accuracy before printing it for guests.
- Balance cash floats at the start and end of each shift, maintaining financial integrity.
- Set up tables and service areas according to SOP.
- Assist in clearing tables and dishes from the dining area and side stations.
- Support the team and attend to guest inquiries/feedback politely and professionally.
- Assist in beverage preparation and support daily kitchen operations.
- Follow and ensure appropriate personal hygiene and sanitation procedures are met.
- Assist in self-collection take-away services for guests, wrapping and packing food products to ensure they are in good condition before being handed to guests.
- Handle delivery platform apps and process orders promptly and effectively.
- Any other duties as assigned by Management.
Qualifications
- At least 2 years of work experience as a Captain or Supervisor in Asian culinary.
- Excellent communication skills; verbally and in writing.
- Strong problem‑solving skills with the ability to handle customer complaints effectively and with empathy.
- A team player to work collaboratively in a team environment.
- Positive “can‑do” attitude, motivated, passionate.
- Ability to work in a fast‑paced environment.
- Proficiency in POS systems and online booking systems (e.g., Chope).
- Willingness to work shift hours, weekends, and public holidays.
Benefits
- Annual Leave, Family Care Leave, Paid Medical Leave.
- Annual Wage Supplement.
- Performance Bonus & Annual Salary Increment.
- Group Medical, Hospitalisation & Dental Insurance.
- Long Service Award.
- Professional Growth & Development.
- Education Assistance.
- External Training Sponsorship.
- Staff Discounts.
- Staff Referral Scheme.
- Staff Meals Provided.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.