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A leading frozen food manufacturer in Malaysia seeks a skilled R&D Manager to innovate and manage product development processes. The role involves overseeing R&D projects, enhancing existing products, and ensuring compliance with food safety standards. Ideal candidates should have a degree in Food Science or Culinary Arts, with at least 5 years of relevant experience. Strong communication, strategic thinking, and project management skills are essential. Benefits include medical and sports perks, along with insurance coverage.