Kitchen Crew, Penang (22914)

Sakura Recruit Malaysia; Kedah; On-site; MYR 20,000 - 100,000; Full time

Job summary

A local restaurant in Malaysia is seeking experienced kitchen staff. Responsibilities include preparing ingredients, cooking, and maintaining a clean work environment. Ideal candidates have at least 1 year of kitchen operations experience, preferably in Japanese cuisine, and basic cooking skills. Join a dynamic team dedicated to culinary excellence.

Qualifications

• Minimum of 1 year experience in kitchen operations.
• Preferably candidate with Japanese cuisine experience but not necessary.
• Basic skills in knife handling, food preparation, cooking techniques.

Responsibilities

• Preparation of ingredients, cook and assemble food items according to standardized recipes.
• Maintain a clean and sanitary work environment in compliance with food safety regulations.
• Assist in monitoring ingredient levels and notify supervisors when stock runs low.

Skills

Knife handling

Food preparation

Cooking techniques

Job description

Overview

Hiring Company Industry: Japanese Cuisine Restaurant and Bar.

Responsibilities

• Preparation of ingredients, cook and assemble food items according to standardized recipes.
• Maintain a clean and sanitary work environment in compliance with food safety regulations.
• Assist in monitoring ingredient levels and notify supervisors when stock runs low.

Qualifications

• Minimum of 1 year experience in Kitchen operations.
• Preferably candidate with Japanese cuisine experience but not necessary.
• Basic skills in knife handling, food preparation, cooking techniques.

Company and Job Details

• Type of company: Local Company
• Industry: Food and Beverage Services
• Job Category: Chef/Kitchen Staff
• Workplace (Country): Malaysia
• Workplace (City): Penang

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