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KITCHEN CREW (PANTAI TAPANG)
Fez Kitchen
Bachok
On-site
MYR 20,000 - 100,000
Full time
Today
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Job description
Follow instructions from kitchen headchef
Ensure compliance with health and safety regulations.
Maintain cleanliness in food
Prepare and serve foods according to standard recipes
Greet customers
Maintain a clean and organized workstation, including equipment
Educate customers on menu items and make recommendations based on preferences
Handle customer concerns or complaints with professionalism
Support team members and assist with restocking or other tasks as needed
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