F&B Service Captain

Sunway Senior Living Sdn Bhd; Selangor; On-site; MYR 100,000 - 150,000; Full time

Job summary

A hospitality service provider in Selangor is looking for a dedicated professional to oversee day-to-day operations of the Food & Beverage service. The ideal candidate will train new assistants, manage stock ordering, and ensure food safety and hygiene standards are maintained. With at least 3 years of experience in the F&B or hospitality field, candidates should be self-motivated and willing to work shifts, including serving alcohol. This role promises a dynamic work environment and the chance to lead a service team.

Qualifications

• Minimum 3 years of working experience in F&B or hospitality field.
• Candidates from Food & Beverage Chain/ Restaurant/ Hotel is an advantage.
• Willing to work on shift basis, must be able to serve alcohol.

Responsibilities

• Oversee day-to-day operations of F&B Service to ensure smooth operation.
• Train and guide new F&B Service Assistants.
• Handle cashiering system for payment or keying in orders.
• Responsible for stock ordering to ensure sufficient supplies.
• Take care of dining room, banquet rooms, floor lounge service.
• Assist in banquet functions for events and corporate lunches.
• Ensure hygiene, food safety, and grooming standards are met.
• Assist Manager in ad-hoc tasks and perform their duties in their absence.

Skills

Self-motivated

Positive attitude

Teamwork

Education

Certificate or Diploma in related field

Job description

Sunway Senior Living Sdn Bhd – Sunway, Selangor

Oversee day-to-day operations of F&B Service to ensure smooth operation.

Train and guide new F&B Service Assistant in the performance of their jobs.

Handle cashiering system for payment or keying in orders if required.

Responsible for stock ordering to ensure sufficient food & beverage supplies and adequate equipment during operation.

Take care of the dining room, banquet rooms, floor lounge and recreational room service, ordering and meal delivery.

Assist in the banquet functions for events/corporate lunch preparation and set-up.

Take care of general hygiene, food safety and grooming standard of F&B service.

Assist Assistant Manager / Manager of Food & Beverage in any ad-hoc tasks and perform their duties in their absence.

Job Requirement

Minimum Certificate or Diploma in related field.

At least 3 Year(s) of working experience in F&B or hospitality field.

Preferably candidates from Food & Beverage Chain/ Restaurant/ Hotel is an advantage.

Self-motivated with positive attitude.

Willing to work on shift basis, must be able to serve alcohol.