Chef jobs in United Kingdom
Nursery Room Manager - Pembury Nursery and Pre-School - Full Time
London Early Years Foundation
Chef Manager: Lead Kitchen & Service Excellence (Airside)
Baxterstorey
Term-Time Chef de Partie - Fresh, Seasonal School Kitchen
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Greycoat Lumleys
Connect with headhunters to apply for similar jobsLine Chef — Heart in Every Dish, Flexible Shifts
Prezzo Trading LTD
Elite Pizza Chef — High-End Italian, Piccadilly
Hospitality & Catering Solutions
Care Home Chef: Lead Quality Meals & Team
Hampshire County Council
Head Chef: Lead Seasonal Kitchen & Menu Development
Care UK Plc
Line Chef: Craft Memorable Dishes with Flexible Shifts
Prezzo Trading LTD
Early Years Practitioner Level 3 - Old Kent Road Nursery and Pre-School - Part Time
London Early Years Foundation
Head Chef - Pub / Hotel
Job summary
A leading hospitality group in the United Kingdom is seeking an experienced Head Chef to oversee kitchen operations and inspire the team. The ideal candidate should have strong leadership skills, a passion for high-quality cooking, and the ability to innovate menus. This role offers significant growth opportunities within an esteemed organization.
Benefits
Qualifications
- Experience in a kitchen leadership role is essential.
- Strong knowledge of food safety and stock control.
- Passion for cooking and creativity in menu development.
Responsibilities
- Lead by example, maintaining high kitchen standards.
- Ensure every dish meets exacting quality specifications.
- Manage daily kitchen operations and team performance.
- Annual profit share - share in the success of our business
- Realistic bonus potential
- 30% discount on food and drink across our pubs and inns for you, your family, and friends
- 50% off food while you're on shift
- Discounted stays in our hotels and inns
- Wellbeing support through our Employee Assistance Programme
- Career growth opportunities - we'll help you develop and progress
- Lead by example, maintaining the highest kitchen standards and food quality
- Be passionate about cooking great food, ensuring every dish meets our exacting specifications
- Manage excellent stock control and food safety practices
- Inspire, motivate, and develop your team, helping them reach their full potential
- Be the creative force behind in-house specials and menu innovation
- Take overall responsibility for daily kitchen operations, ensuring consistent excellence and 5★ food hygiene standards
- Deliver impeccable presentation and timing, ensuring every dish leaves the pass perfectly
- Imterviews will be held in the next 2 weeks, for a November start.
Apply today - don't delay #MCG1
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.