Kitchen jobs in Canada
Dai Jang Kum Restaurant is seeking Full-Time First Cooks.
North Road Trading Ltd. dba Dai Jang Kum Restaurant
Siam Le Bien Thai Cuisine is seeking F/T Cooks.
Siam Le Bien Thai Cuisine Inc. dba Siam Le Bien Thai Cuisine
Ohana Poke is seeking for a F/T Chef.
Ohana Poke Ltd. dba Ohana Poke
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Dami Sushi Japanese Restaurant is seeking F/T cooks
0943749 B.C. Ltd. dba Dami Sushi Japanese Restaurant
Seoul Sushi is seeking for F/T Cooks
Seoul Sushi Kimbap Café Ltd. dba Seoul Sushi
Todai Sushi is seeking F/T Cooks
JY Restaurant Ltd dba Todai Sushi
DAE-JI RESTAURANT is looking for full-time Cooks
JYS INVESTMENT INC. dba DAE-JI RESTAURANT
Ray’s Market is seeking F/T Cooks
2274178 Alberta Ltd. dba Ray’s Market
Dai Jang Kum Restaurant is seeking F/T Cooks
North Road Trading Ltd. dba Dai Jang Kum Restaurant
OHHA Food Services dba Cafe Today is seeking F/T Cooks
Byoung Chan Oh dba OHHA Food Services dba Cafe Today
Cook
Job summary
A leading company in the food service industry is seeking a dedicated individual to manage kitchen operations and prepare meals for various events. The role involves overseeing the cooking process, ensuring food safety for customers with dietary needs, and managing inventory efficiently. This is a permanent full-time position located in Stoney Creek, Ontario, with flexible working hours.
Qualifications
- Experience in food preparation preferred (1 to less than 7 months).
- Ability to manage kitchen operations and coordinate events.
Responsibilities
- Prepare and cook complete meals or individual dishes.
- Co-ordinate special events and manage kitchen operations.
- Requisition food and kitchen supplies.
Skills
Education
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Stoney Creek,ONL8J 2V6
Salary17.00hourly/35 hours per Week
Terms of employmentPermanent employmentFull time
Day, Evening, Morning, Weekend
Start dateStarts as soon as possible
vacancies1 vacancy
Verified
SourceJob Bank#2899810
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 to less than 7 months
Responsibilities
Tasks
Co-ordinate special events
Determine the size of food portions and costs
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Organize buffets and banquets
Manage kitchen operations
Stoney Creek,ONL8J 2V6
Salary17.00hourly/35 hours per Week
Terms of employmentPermanent employmentFull time
Day, Evening, Morning, Weekend
Start dateStarts as soon as possible
vacancies1 vacancy
Verified
SourceJob Bank#2899810
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 to less than 7 months
Responsibilities
Tasks
Co-ordinate special events
Determine the size of food portions and costs
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Organize buffets and banquets
Manage kitchen operations
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.