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4,224

Kitchen jobs in United States

Prep Cook - Memorial Union Kitchen

Prep Cook - Memorial Union Kitchen
University of Wisconsin Madison
Brantford
CAD 30,000 - 60,000
Urgently required
Today
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head chef

head chef
Kobe Sizzlers
Mississauga
CAD 30,000 - 60,000
Urgently required
Today

Kitchen Aide / Cook - Relief

Kitchen Aide / Cook - Relief
Good Shepherd Centres
Hamilton
CAD 30,000 - 45,000
Urgently required
Yesterday

Ethnic food cook

Ethnic food cook
Job Bank
Calgary
CAD 30,000 - 60,000
Urgently required
Yesterday

cook

cook
Employment and Social Development Canada
Prince Albert
CAD 30,000 - 60,000
Urgently required
Yesterday
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Bilingual Second Cook (Fly In- Fly Out) / Second cuisinier bilingue

Bilingual Second Cook (Fly In- Fly Out) / Second cuisinier bilingue
Matrix Camps and Logistics
Montreal
Remote
CAD 30,000 - 60,000
Urgently required
Yesterday

cook, ethnic foods

cook, ethnic foods
Employment and Social Development Canada
Central Ontario
CAD 30,000 - 60,000
Urgently required
Yesterday

DAYCARE COOKS

DAYCARE COOKS
M'Chigeeng First Nation
M’Chigeeng
CAD 40,000 - 51,000
Urgently required
Yesterday
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Cook

Cook
Earls Kitchen + Bar
Calgary
CAD 30,000 - 50,000
Urgently required
Yesterday

Line Cook

Line Cook
Kootenay Employment Services Society
Invermere
CAD 35,000 - 55,000
Urgently required
Yesterday

sushi chef

sushi chef
Employment and Social Development Canada
Victoria
CAD 30,000 - 60,000
Urgently required
Yesterday

Sous Chef

Sous Chef
JRoss Recruiters
Campbell River
CAD 45,000 - 70,000
Urgently required
Yesterday

cook

cook
Symposium Cafe Restaurant
Alliston
CAD 30,000 - 50,000
Urgently required
Yesterday

Product Development Specialist - Cabinets / Kitchens

Product Development Specialist - Cabinets / Kitchens
Agilus Work Solutions
Abbotsford
CAD 70,000 - 90,000
Urgently required
Yesterday

cook

cook
Boston Pizza
Barrie
CAD 35,000 - 45,000
Urgently required
Yesterday

Food Service Worker - Clemson Learning Institute - Various Locations, SC

Food Service Worker - Clemson Learning Institute - Various Locations, SC
Clemson University
Eastern Ontario
CAD 30,000 - 60,000
Urgently required
Yesterday

food counter attendant

food counter attendant
Employment and Social Development Canada
Campbell River
CAD 30,000 - 60,000
Urgently required
2 days ago

food counter attendant

food counter attendant
Employment and Social Development Canada
Esquimalt
CAD 30,000 - 60,000
Urgently required
2 days ago

food counter attendant

food counter attendant
Employment and Social Development Canada
Victoria
CAD 30,000 - 60,000
Urgently required
2 days ago

food service supervisor

food service supervisor
DOSA CLUB INDIAN KITCHEN & BAR
Abbotsford
CAD 40,000 - 60,000
Urgently required
2 days ago

kitchen cabinet installer

kitchen cabinet installer
Employment and Social Development Canada
Calgary
CAD 30,000 - 60,000
Urgently required
2 days ago

Dishwasher, Steward & Utility Worker

Dishwasher, Steward & Utility Worker
The Party Staff Inc
Ontario
CAD 30,000 - 60,000
Urgently required
2 days ago

cook

cook
Stacked
Stratford
CAD 35,000 - 45,000
Urgently required
2 days ago

Kitchen Steward

Kitchen Steward
Coast Hotels
Prince George
CAD 30,000 - 50,000
Urgently required
2 days ago

head chef

head chef
Government of Canada - Central
Kitchener
CAD 40,000 - 70,000
Urgently required
2 days ago

Prep Cook - Memorial Union Kitchen

Be among the first applicants.
University of Wisconsin Madison
Brantford
CAD 30,000 - 60,000
Be among the first applicants.
Yesterday
Job description
Job Summary:

Are you looking to start your culinary career? The Wisconsin Union is looking for a prep cook to join their team in the Memorial Union Kitchen. In this role, you will prepare food under the direction of an Assistant Chef. This is your opportunity to join a great team of people dedicated to making great food and becoming recognized as the premier food venue on campus.


Responsibilities:
Performs a variety of food preparation activities and related tasks according to quality and safety standards in dining, retail, and/or catering venues to ensure customer satisfaction and achieve departmental food service goals.

  • 30% Performs routine and non-routine food preparation activities including cook to order and specialty foods

  • 15% Trains and guides student workers

  • 15% Greets customers, answers questions, and provides information regarding food preparation and associated activities

  • 10% Cleans, inspects, and maintains kitchen equipment and work areas

  • 10% Adheres to federal, state, campus, and local food safety regulations, policies, and procedures

  • 10% Coordinates production and product from the Salad and Sandwich Shop

  • 5% Assistance with the organization in the work areas assigned

  • 5% Performance of related duties as assigned during a vacation or other short term vacancy


Tasks:

  • Safely operates equipment and cuts, chops, slices, dices, and shreds: meats, cheeses, fruits, vegetables and other food items

  • Verify each item is labeled correctly with unit, yield, and product identification as well as date, time, and temperature

  • Guides, directs, and trains students across multiple shifts and ensures proper food handling by all employees in the group

  • Using the Food Pro system as intended. Including batching recipes, ordering internal supplies, and complying with production sheets

  • Communicates in a timely manner with supervisors concerning upcoming needs

  • Performs inventory on a weekly basis and communicates needs and conditions of products to supervisors


Institutional Statement on Diversity:

Diversity is a source of strength, creativity, and innovation for UW-Madison. We value the contributions of each person and respect the profound ways their identity, culture, background, experience, status, abilities, and opinion enrich the university community. We commit ourselves to the pursuit of excellence in teaching, research, outreach, and diversity as inextricably linked goals.

The University of Wisconsin-Madison fulfills its public mission by creating a welcoming and inclusive community for people from every background - people who as students, faculty, and staff serve Wisconsin and the world.

For more information on diversity and inclusion on campus, please visit: Diversity and Inclusion


Education:

Preferred
H.S. Diploma


Qualifications:

Previous work experience - high volume kitchen experience preferred


License/Certification:

Required
ServSafe Certification
Hold or obtain within 6 months


Work Schedule:

Core Hours: 6am- 2pm: Days worked will vary and will include 2 weekends per month.
*Schedule based on business needs and may change.
Up to 30 hours per week


Work Type:

It is anticipated this position requires work be performed in-person, onsite, at a designated campus work location.


Appointment Type, Duration:

Terminal appointment.
This position has the possibility to be extended based on need and/or funding.


Salary:

$16.50 HOURLY
Fixed


Additional Information:

The Wisconsin Union operates from several buildings on the UW-Madison campus including Memorial Union, Union South, Fluno Center, Pyle Center, University Club, Red Gym, and the Student Activity Center. The Wisconsin Union is a financially self-supporting division of the University of Wisconsin-Madison. Financial support for the organization is provided by income earned by over thirty food service units and a variety of nonfood units such as games, guest rooms, space rentals and campus vending. Substantial support is also provided by student fees. The total annual organizational budget is approximately $60 million dollars.

Student Affairs is led by the Vice Chancellor for Student Affairs. Our staff is dedicated to serving students and to helping them succeed in and out of the classroom in areas including health and well-being, identity and inclusion, leadership and engagement, and student advocacy. Student Affairs includes departments led by the dean of students; departments that provide identity-based spaces and leadership resources; the Wisconsin Union; University Health Services; and University Recreation and Wellbeing.


How to Apply:

To apply for this position, please click on the "Apply Now" button. You will be asked to provide your work history as a part of the application process. Please outline your relevant work experience as it relates to the qualifications.


Contact:

Rod Rotar
rod.rotar@wisc.edu
608-263-5596
Relay Access (WTRS): 7-1-1. See RELAY_SERVICE for further information.


Official Title:

Cook(DS004)


Department(s):

A96-WISCONSIN UNION/SERVICE CENTERS/KITCHEN


Employment Class:

Temporary Employment


Job Number:

315052-CL


The University of Wisconsin-Madison is an Equal Opportunity Employer.
Qualified applicants will receive consideration for employment without regard to, including but not limited to, race, color, religion, sex, sexual orientation, national origin, age, pregnancy, disability, or status as a protected veteran and other bases as defined by federal regulations and UW System policies. We promote excellence by acknowledging skills and expertise from all backgrounds and encourage all qualified individuals to apply. For more information regarding applicant and employee rights and to view federal and state required postings, click here

To request a disability or pregnancy-related accommodation for any step in the hiring process (e.g., application, interview, pre-employment testing, etc.), please contact the Division Disability Representative (DDR) in the division you are applying to. Please make your request as soon as possible to help the university respond most effectively to you.

Employment may require a criminal background check. It may also require you and your references to answer questions regarding sexual violence and sexual harassment.

The University of Wisconsin System will not reveal the identities of applicants who request confidentiality in writing, except that the identity of the successful candidate will be released. See Wis. Stat. sec. 19.36(7).

The Annual Security and Fire Safety Report contains current campus safety and disciplinary policies, crime statistics for the previous 3 calendar years, and on-campus student housing fire safety policies and fire statistics for the previous 3 calendar years. UW-Madison will provide a paper copy upon request; please contact the University of Wisconsin Police Department.
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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