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2,730

Human Rights jobs in Canada

Cook

Dufry

Montreal
On-site
CAD 35,000 - 45,000
10 days ago
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Case Manager - HART Hub

Maamwesying North Shore Community Health Services Inc

Northeastern Ontario
On-site
CAD 58,000 - 65,000
10 days ago

Assistant Resident Manager

Centurion Asset Management

Toronto
On-site
CAD 60,000 - 80,000
11 days ago

REGISTERED NURSE - CVH 4 Neonatal ICU

Mackenzie Health

Vaughan
On-site
CAD 70,000 - 90,000
11 days ago

Wireless Store Manager

the WIRELESS kiosk @Costco / le kiosque SANS-FIL @Costco

Eastern Ontario
On-site
CAD 55,000 - 75,000
11 days ago
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BUSINESS DEVELOPMENT MANAGER (HYBRID)

Green Shield Canada (GSC)

Calgary
On-site
CAD 80,000 - 120,000
11 days ago

Technician, Field Service

AVI-SPL

Markham
On-site
CAD 55,000 - 75,000
11 days ago

Legal Assistant - Prince Rupert

BC First Nations Justice Council

Prince Rupert
On-site
CAD 60,000 - 70,000
11 days ago
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Sales Manager

The Aaron's Company, Inc.

Peterborough
On-site
CAD 60,000 - 80,000
11 days ago

Sales Manager

Bunzl Canada

Saskatoon
On-site
CAD 70,000 - 90,000
11 days ago

Senior Manager, Privately Held Business Group

Doane Grant Thornton LLP

Camrose
On-site
CAD 100,000 - 125,000
11 days ago

Greeting Card Merchandiser (PT)

Carlton Cards

Yellowknife
On-site
CAD 30,000 - 60,000
11 days ago

MIS NetSuite Service Desk Support

Quadbridge

Montreal
Hybrid
CAD 55,000 - 65,000
11 days ago

General Manager

Chipotle Mexican Grill

Calgary
On-site
CAD 60,000 - 80,000
11 days ago

Tax Advisor & Preparer - Personal & Corporate Returns

Farm Business Consultants

Kindersley
On-site
CAD 60,000 - 80,000
11 days ago

Manager, Sustainability

Celestica

Toronto
On-site
CAD 80,000 - 100,000
11 days ago

Clerk 3 (Customer Service)

Government of Nova Scotia

Halifax
On-site
CAD 30,000 - 60,000
12 days ago

Social Worker

Humber River Health

Toronto
On-site
CAD 30,000 - 60,000
12 days ago

Resident Manager (Term position, up to Sept 2026)

MetCap Living

Halifax
On-site
CAD 60,000 - 80,000
12 days ago

IT - Business Analyst - SAP HR

L3Harris

Mirabel
On-site
CAD 70,000 - 90,000
12 days ago

Sales Analyst - Managed Print Services (Hybrid)

Canon Canada

Montreal
Hybrid
CAD 60,000 - 75,000
12 days ago

Complex Security Account Executive

Johnson Controls

Vancouver
Hybrid
CAD 99,000 - 133,000
12 days ago

Training & Development Manager

Johnson Controls

Edmonton
On-site
CAD 106,000 - 142,000
12 days ago

2025-16-16 Education Support Teacher - BVI

APSEA

Nova Scotia
Hybrid
CAD 30,000 - 60,000
12 days ago

Maintenance 1 - Electrician - Southern Area

District School Board Ontario North East

Timmins
On-site
CAD 30,000 - 60,000
12 days ago

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Cook
Dufry
Montreal
On-site
CAD 35,000 - 45,000
Full time
10 days ago

Job summary

A leading food service company in Montreal is seeking a Cook responsible for preparing cooked foods in a high-volume setting. The Cook will follow recipes, maintain hygiene standards, and ensure customer satisfaction. Candidates should have at least one year of cooking experience and knowledge of food safety practices. Bilingualism in English and French is required due to the bilingual environment. This role demands physical stamina and ability to work in a fast-paced kitchen.

Qualifications

  • Requires a minimum of 1 year of closely related cooking experience.
  • Requires food knowledge pertaining to Soups, Sauté, Broiler, Fry, and Pantry.
  • Ability to lift and/or move up to 40 pounds.

Responsibilities

  • Prepares cooked foods according to recipes and product directions.
  • Cleans and sanitizes work stations and equipment.
  • Practices excellent food safety and sanitation practices.

Skills

Food preparation skills
Knowledge of HACCP standards
Comfortable conversing with customers
Job description

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position.

Essential Functions
  • Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products
  • Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed
  • Cleans and sanitizes work stations and equipment
  • Practices excellent food safety and sanitation practices and complies with HACCP standards
  • Operates a variety of kitchen equipment; Measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables
  • Stocks, dates, rotates, and checks temperature of product
Minimum Qualifications, Knowledge, Skills, and Work Environment
  • Requires food preparation skills and knowledge of HACCP standards
  • Requires a minimum of 1 year of closely related cooking experience, work experience in high volume and casual dining restaurant environment preferred
  • Requires food knowledge pertaining to Soups, Sauté, Broiler, Fry, and Pantry
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
  • Requires the ability to lift and/or move up to 40 pounds
  • Requires the ability to bend, twist, and stand to perform normal job functions
  • Frequently immerses hands in water and water diluted with chemical solutions
  • Frequently works with sharp knives, utensils, and hot plates
  • Frequently works in hot environment

To learn more about HMSHost and additional career opportunities, visit https://www.hmshost.com/.

Equal Opportunity Employer (EOE)

Minority/Female/Disabled/Veteran (M/F/D/V)

Drug Free Workplace (DFW)

HMSHost is committed to providing accessible hiring and employment practices that are in compliance with the Accessibility for Ontarians with Disabilities Act (the "AODA") and the Human Rights Code of Ontario. If you require accommodation for disability during any stage of the recruitment process, please indicate this in your cover letter or on the electronic application form.

Les offres d’emploi exigent le bilinguisme (anglais et français) car le lieu de travail est situé dans un bâtiment réglementé par le gouvernement fédéral où les deux langues sont officielles au Canada.

Job postings mandate bilingualism (English & French) because the workplace is situated in a federally regulated building where both languages are official in Canada.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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