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3,729

Hospitality jobs in Canada

Server- Blue Mountain

Server- Blue Mountain
Oliver & Bonacini Hospitality
The Blue Mountains
CAD 30,000 - 60,000
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Pastry Cook - Canoe

Pastry Cook - Canoe
Oliver & Bonacini Hospitality
Toronto
CAD 40,000 - 60,000

Mokara Spa Toronto / Registered Massage Therapist

Mokara Spa Toronto / Registered Massage Therapist
Omni King Edward Hotel
Toronto
CAD 40,000 - 60,000

Executive Housekeeper

Executive Housekeeper
Best Western Plus Dauphin
Dauphin
CAD 40,000 - 55,000

Hallcon Jasper AB Shuttle Driver

Hallcon Jasper AB Shuttle Driver
The Fairmont Jasper Park Lodge
Municipality of Jasper
CAD 42,000 - 48,000
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Guest Experience Manager

Guest Experience Manager
Impact Kitchen
Toronto
CAD 50,000 - 60,000

Restaurant Manager

Restaurant Manager
JRoss Recruiters
Whistler
CAD 55,000 - 75,000

Hotel Front Desk Manager

Hotel Front Desk Manager
Bighornlaw
White City
CAD 30,000 - 60,000
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Full-Time Club Attendant

Full-Time Club Attendant
InterContinental Hotels Group
Toronto
CAD 30,000 - 60,000

Host

Host
Naturally Pacific Resort
Campbell River
CAD 30,000 - 60,000

Restaurant Supervisor

Restaurant Supervisor
Naturally Pacific Resort
Campbell River
CAD 45,000 - 60,000

General Manager - West Vancouver Yacht Club

General Manager - West Vancouver Yacht Club
BLANKSLATE Partners
West Vancouver
CAD 120,000 - 170,000

Guest Experience Team Member

Guest Experience Team Member
Impact Kitchen
Toronto
CAD 30,000 - 60,000

Server Assistant - Jump

Server Assistant - Jump
Oliver & Bonacini Hospitality
Toronto
CAD 28,000 - 35,000

Bartender - The Maple Leaf

Bartender - The Maple Leaf
Banff Hospitality Collective
Banff
CAD 40,000 - 50,000

Senior IT Project Manager

Senior IT Project Manager
Pursuit
Banff
CAD 85,000 - 115,000

Senior IT Project Manager

Senior IT Project Manager
Pursuit Collection
Banff
CAD 80,000 - 120,000

Seasonal Sales Associate

Seasonal Sales Associate
Trek Bicycle
Vaughan
CAD 40,000 - 60,000

Server / Bartender - JOEY King Street

Server / Bartender - JOEY King Street
JOEY Restaurant Group
Toronto
CAD 30,000 - 45,000

Cook (PWLDV)

Cook (PWLDV)
Connectingcare
Drayton Valley
CAD 35,000 - 50,000

Front of House (FOH) Manager

Front of House (FOH) Manager
Chick-Fil-A WEM
Edmonton
CAD 60,000 - 80,000

Autostrada Britannia Beach Cooks

Autostrada Britannia Beach Cooks
Autostrada Britannia Beach
Britannia Beach
CAD 30,000 - 60,000

Cook II

Cook II
JW Marriott Edmonton ICE District
Edmonton
CAD 30,000 - 40,000

Regional Director of Sales & Marketing

Regional Director of Sales & Marketing
Chad Management Group
Vancouver
CAD 90,000 - 130,000

Associate Dean & Chief Financial Officer, School of Law

Associate Dean & Chief Financial Officer, School of Law
New York University
Golden Horseshoe
USD 300,000 - 350,000

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Server- Blue Mountain

Oliver & Bonacini Hospitality
The Blue Mountains
CAD 30,000 - 60,000
Job description

Company Description

Joining us means you will be part of an extraordinary and exciting company! You’re a key team player collaborating closely with the restaurant team and our guests. You’ll learn our sought after set of systems and procedures while working closely with your FOH and BOH Teams. You’ll bring a professional, enthusiastic work ethic each day; and contribute to setting our restaurants apart and creating a rave worthy guest experience!

What’s in it for you?

  • Gratuity Sharing
  • Discounted gym membership
  • Employee Assistance Program
  • 50% dining discount for all O&B locations for you and up to 3 guests
  • Employee referral program
  • Training and development opportunities
  • Access to health, dental and vision benefits with enhanced mental health coverage
  • O&B is one of Canada's leading hospitality companies, offering a wide range of exciting internal career opportunities!
Job Description

The Day to Day:

  • You’re a pro at first impressions and welcome each guest warmly and with enthusiasm
  • You’re aware of your surroundings and offer a helping hand to all guests whenever needed
  • You’re enthusiastic about our offerings and share your menu knowledgeable in order to make best recommendations
  • You value organization and structure and utilize seat-specific ordering so to not auction food when it is delivered to the table
  • You’re accurate and precise when entering information into the POS system ensuring communications are clear for the BOH team
  • You able to respond promptly and courteously to any guest request or concern
  • You take pride in your work space and monitor the cleanliness of section
  • You keenly follow all food safety standards and systems
  • You love to go above and beyond for special requests or celebration and take food preferences and guest allergies seriously
  • Other duties as assigned or required
Qualifications
  • At least 2 years serving experience in a similar environment
  • Smart Serve Certification a requirement
  • High attention to detail
  • Ability to remain calm under pressure while working in a fast-paced environment
  • Organizational skills and sales ability
  • Ability to multi-task
  • Strong oral and written communication skills
  • High level of product knowledge
  • Ability to maintain a level of professional urgency and momentum
Additional Information

** We thank all applicants for their interest in Oliver & Bonacini Hospitality; however, only suitable candidates will be contacted to continue the application process. **

Oliver & Bonacini's Diversity Commitment

At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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