Jobs in United Arab Emirates
Banquets F&B Room Service Lead
Marriott Hotels Resorts
Strategic Grants & Publications Lead
Management Solutions International MSI
Client Onboarding Specialist: Precise Banking Setups
First Abu Dhabi Bank
Bilingual Operations Admin Specialist (Arabic/English)
Production Resource Group
Brand Manager – Luxury Retail, Dubai | Airfare & 50% Off
RTC1 Recruitment Services
Discover more opportunities than anywhere else. Find more jobs nowCore Banking API Engineer | Java Spring Boot & Microservices
VAM Systems
Warehouse Storekeeper: FIFO, Inventory & Logistics (Visa)
Juma Al Majid Holding Group L.L.C.
Agile Scrum Master — Drive Team Flow & Growth
Blackstone eIT
Connect with headhunters to apply for similar jobsConsultant Surgical Oncologist — Lead Innovative Cancer Care
SearchPlus HR
Fortinet-Cisco Network Security Engineer
Mindtel
Studio Operations Lead: Creative Production & Scheduling
Management Solutions International MSI
Senior Expeditor for Complex Oil & Gas Projects, UAE
Wood
AR Finance Manager - Invoicing, Reconciliation & Close
Marriott Hotels Resorts
Hotel Marketing Manager - Brand & Campaign Growth
Marriott Hotels Resorts
Senior Wet Utilities Engineer & BIM Leader
AECOM
Senior Electrical Engineer, Construction Supervision
Stantec
Client Success & Operations Coordinator
CanonEurope
Senior Finacle Core Banking Developer – CASA & Overdraft
Innova Solutions
Production Control Analyst – Lean, Data-Driven, Flexible Hours
Baker Hughes
Guest Services Agent: Calm Clear Communication
Marriott Hotels Resorts
Waste Management Specialist – Abu Dhabi, Rotational Shift
Al Sahraa Recruitment Services
Dynamic Science Teacher for Middle & Secondary (UAE)
Reap HR Consultancy
Lead Dynamics 365 ERP Transformation
Michael Page
Banquets F&B Room Service Lead
Job summary
A leading hotel group in Dubai seeks a Banquet Server to manage service needs and ensure guest satisfaction. Responsibilities include preparing dining areas for events, communicating with kitchen staff, and maintaining cleanliness. Ideal candidates will have a high school diploma and at least 2 years of related experience. Strong communication and teamwork skills are essential in this fast-paced environment.
Qualifications
- At least 2 years of related work experience.
- At least 1 year of supervisory experience.
Responsibilities
- Communicate service needs to chefs and stewards throughout functions.
- Ensure banquet rooms and coffee breaks are ready for service.
- Check in with guests to ensure satisfaction.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.