Pre-Opening Restaurant Manager — Luxury Indian Dining

Hilton Worldwide, Inc.; Kuala Lumpur; On-site; MYR 100,000 - 150,000; Full time

Job summary

A global hospitality leader is seeking an experienced Yaari by GAA Manager for their pre-opening restaurant at Waldorf Astoria in Kuala Lumpur. This role involves overseeing daily operations, ensuring luxury standards are met, and fostering an exceptional dining experience influenced by Indian cuisine. The ideal candidate is a passionate leader with experience in luxury hospitality and an in-depth knowledge of fine dining and beverage pairings. Strong leadership skills and the ability to manage guest complaints are essential.

Qualifications

• Proven ability to resolve guest complaints with professionalism.
• Strong financial acumen with experience in cost control.
• Flexibility to work varied schedules including weekends.

Responsibilities

• Oversee daily restaurant operations according to hotel policies.
• Lead pre-shift briefings and manage reservations.
• Ensure compliance with food safety and hygiene regulations.

Skills

Leadership skills

Guest complaint resolution

Attention to detail

Knowledge of Malaysian and international cuisine

Proficiency in reservation systems

Education

Experience in luxury hospitality

Job description

A global hospitality leader is seeking an experienced Yaari by GAA Manager for their pre-opening restaurant at Waldorf Astoria in Kuala Lumpur. This role involves overseeing daily operations, ensuring luxury standards are met, and fostering an exceptional dining experience influenced by Indian cuisine. The ideal candidate is a passionate leader with experience in luxury hospitality and an in-depth knowledge of fine dining and beverage pairings. Strong leadership skills and the ability to manage guest complaints are essential.