Lecturer/Senior Lecturer (Food Science and Technology) (40077)

Sunway University; Selangor; On-site; MYR 70,000 - 100,000; Full time

Job summary

A leading academic institution in Malaysia is seeking a Lecturer/Senior Lecturer in Food Science and Technology. The successful candidate will be responsible for teaching, conducting research, and contributing to program management. Candidates should possess a Doctoral degree in a related field, with proven excellence in teaching and research. This position offers an opportunity to develop innovative educational programs and engage with the academic community.

Qualifications

• A Doctoral degree or equivalent in Food Science and Technology is required.
• Demonstrated research achievements with quality publications.
• Experience in academic roles and managing people.

Responsibilities

• Teach and design meaningful learning experiences for students.
• Conduct high-quality research and publications.
• Participate in community outreach and departmental management.

Skills

Teaching excellence

Research proficiency

Academic leadership

Industry engagement

Education

Doctoral degree in Food Science and Technology or a related field

Job description

Lecturer/Senior Lecturer (Food Science and Technology) (40077)

The School of Hospitality and Tourism Management at Sunway University invites outstanding applicants for the position of Lecturer/Senior Lecturer in the area of Food Science and Technology.

Responsibilities

This position requires commitments towards teaching, research and scholarly activities, and contribution to programme administration and management.

Research

• Conduct and publish high quality journal articles, conference papers and/or other peer reviewed outputs as appropriate to the subject discipline.
• Supervise research projects, including Doctoral and/or Master’s students.

Teaching

• Design, plan and deliver lectures, tutorials and other teaching and learning activities appropriate to their discipline, and the requirements of the University.
• Contribute to the design, development, delivery, review and enhancement of programmes of study within the Department/School.

Administration and Management

• Participate in internal and external events, such as open days, outreach activities, and visits to partner institutions and internship placements.
• Support and assist colleagues in ensuring the smooth running of the department and programmes.

Requirements

• A Doctoral degree or equivalent in Food Science and Technology, or a related field.
• Significant recognized experience in the field of Food Science and Technology.
• Proven record of excellence in teaching, research, and academic leadership within the discipline.
• Demonstrated research achievements with quality publications and contributions to the field.
• Evidence of leadership roles, managing people in both academic and non-academic settings.
• Relevant technical accomplishments and industry engagement would be an advantage.

We thank all applicants for expressing their interest in this vacancy. Please note that only shortlisted applicants will be notified.