Kitchen Commis- Hotel Division

Jobstreet Malaysia; Malacca City; On-site; MYR 20,000 - 100,000; Full time

Job summary

A leading hospitality company in Malacca is seeking a passionate culinary professional to assist in food preparation and maintain kitchen operations. Ideal candidates will have formal culinary training or at least 1 year of kitchen experience, showcasing strong teamwork, attention to detail, and good communication skills. This role offers a competitive salary, benefits, and a focus on career progression within a collaborative team environment.

Benefits

Competitive salary and benefits package

Opportunities for career progression

Discounts on food and accommodation

Dynamic team culture

Work-life balance focus

Qualifications

• Must have formal culinary training or at least 1 year of experience in a professional kitchen.
• Knowledge of food safety standards is essential.
• Ability to work under pressure in a fast-paced environment.

Responsibilities

• Assist in the preparation of ingredients and dishes.
• Maintain cleanliness and organization of the kitchen workspace.
• Contribute to efficient kitchen operations as directed by the Head Chef.

Skills

Food preparation techniques

Attention to detail

Teamwork

Communication

Education

Formal culinary training or 1 year of experience

Job description

What you'll be doing

Assist in the preparation of ingredients and dishes following recipes and instructions

Maintain cleanliness and organisation of the kitchen workspace

Contribute to the efficient running of the kitchen by carrying out tasks as directed by the Head Chef and Sous Chefs

Adhere to all food safety and hygiene regulations

Communicate effectively with the kitchen team to ensure smooth operation

Demonstrate a passion for food and a commitment to delivering high‑quality culinary experiences

What we're looking for

Formal culinary training or a minimum of 1 year of experience in a professional kitchen environment

Knowledge of food preparation techniques, kitchen equipment, and food safety standards

Strong attention to detail and the ability to work well under pressure in a fast‑paced environment

Good communication and teamwork skills

A flexible and adaptable approach to work

What we offer

Competitive salary and benefits package

Opportunities for career progression and skill development

Discounts on food and accommodation at our hotel properties

A dynamic and collaborative team culture

A focus on work‑life balance and employee wellbeing

About us

With a focus on delivering exceptional guest experiences, we are committed to investing in our people and creating a rewarding work environment.

If you're passionate about food and hospitality, we'd love to hear from you. Apply now to join our dynamic team!